South-Indian vegetarian specialties, from lassi and milkshakes to chutneys, rice dishes, and uttapam
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Sri Dosa Place serves up plates of authentic south Indian cuisine, mixing in the unique blend of flavors, colors, and fragrance to serve plates of enticing vegetarian food. Their massive menu features specials like dahi vad, lemon rice, uttapam, chutney, and lassi, plus sweets like milkshakes and ice cream.