What You'll Get
Choose from Four Options
- $13 for four vouchers, each good for $5 worth of subs and sides at the Clark location ($20 total value)
- $6 for $6 worth of subs and sides at the Clark location
- $13 for four vouchers, each good for $5 worth of subs and sides at the North Halsted location ($20 value)
- $6 for $10 worth of subs and sides at the North Halsted location
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 90 days. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Limit voucher per visit, per customer. Not valid with any other offers, discounts, or in-store specials including sub of the day, and simple 6 menu. Valid only at listed locations. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
When he cofounded his first sandwich shop in 1965, 17-year-old Fred DeLuca planned to use his profits to pay his way through medical school. But the combination of quality ingredients and friendly service at the shop—then called Pete's Subway—proved so popular that nine years later, he and his partner found themselves in charge of 16 locations across Connecticut, and Fred left behind his doctoring plans for a career in business.
Today, Subway restaurants number over 34,000 around the world—almost as many shops as there are sightings of Elvis buying cold cuts. At each location, staffers pile sliced ham, marinara-slathered meatballs, and other fillings into halved loaves of bread before customizing handhelds with tomatoes, shredded lettuce, and other healthy toppings plucked from chilled containers behind the counter. Salads free crisp veggies from bread's overprotective embrace, and crunchy baked chips or apple slices accompany entrees to tables. Subway's website also facilitates health-conscious eating by listing each item's nutrition information and fastest mile time online.