All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
What You'll Get
Choose from Four Options
- $50 for steakhouse dinner for two with one bottle of wine (Monday-Thursday)
- $55 for steakhouse dinner for two with one bottle of wine (any day)
- $100 for steakhouse dinner for four with two bottles of wine (Monday-Thursday)
- $110 for steakhouse dinner for four with two bottles of wine (any day)
For each person, dinner includes:
- Unlimited grilled meats, appetizers, sides, and salad bar
- One dessert
- One bottle of wine per 2 persons or sodas
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Valid for dine-in only. Not valid on federal holidays. Not valid on Valentine's Day. Not valid on Mother's Day. Not valid on Father's Day. Not valid on Christmas Eve. Not valid on New Year's Eve. Must provide 21+ ID to receive alcoholic beverages. Tax and gratuity not included. Reservation required at least 4 hours in advance. Must mention voucher when making reservation. Limit 1 per person, may buy 1 additional as gift(s). Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Knife Restaurant
The Knife Restaurant is a place of extremes. Meals are strictly all-you-can-eat, fueled by freshly sliced meats and plenty of salads and starters to go with them. But while the Argentine–style steakhouse may not favor moderation, this diversity of options can satisfy the finicky and the adventurous alike. The charcoal-grilled meats come in more than a dozen varieties, including flank steak, beef short ribs, pork ribs, house-made chorizo, stuffed chicken breast, and a seafood catch of the day. The grill—or "parrilla"—is self-service, too, allowing diners to select their own cuts of meats rather than having to win them in a traditional meat lottery.