Three-Course Fondue Dinner for Two or Four at The Melting Pot—La Jolla and Gaslamp Quarter (Up to 40% Off)

Multiple Locations

Value Discount You Save
$96.35 40% $38.35
Options
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Limited quantity available
Over 1,000 bought

In a Nutshell

Diners receive a salad, their choice of entree to cook in one of four broths, and a chocolatey dessert

The Fine Print

Expiration varies. Amount paid never expires. Not valid toward taxes, gratuity or delivery fees. Reservation required. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. No substitutions. Valid only at listed locations. Not valid on Fathers Day (June 21st), or during San Diego Restaurant Week (Sept 20-27). Must use promotional value in 1 visit. Promo codes not valid on this offer. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $58 for a three-course dinner for two (up to $96.35 total value)
  • $116 for a three-course dinner for four (up to $185.75 total value)

Each dinner includes the following:

  • One salad per person (up to $7.25 value)
  • One entree per person (up to $27.95 value)
  • One chocolate fondue per person (up to $9.50 value)
  • Choice of cooking style ($6.95 value)
  • Click to view the menu for the La Jolla and Gaslamp locations

Choose between the following redemption options:

  • Valid through September 1
  • Valid through October 1

No substitutions are allowed with this deal.

The Melting Pot

When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company—now owned by the trio of siblings—reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate.

On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.

Customer Reviews

This was our first time to The Melting Pot and I can honestly say that my husband and I had the greatest experience. Everyone from the hostess, our server, to the manager were professional, accommodating and just plain nice. Thomas is the best and most patient server who despite our lack of knowledge, made our anniversary celebration truly special. We have decided to make this a new tradition!
Marci B. · a day ago
Great people, great food, and even greater dessert. Personally recommend the spinach artichoke dip.
Anthony T. · a day ago
The food and the service was wonderful. We were able to enjoy their restaurant week menu which gave a nice sampling of their food and still offered choices. Lonny our waiter was friendly and tentative. I would highly recommend.
Laurie W. · 2 days ago
Merchant Location Map
  1. 1

    La Jolla

    8980 University Center Ln.

    San Diego, CA 92122

    +18586381700

    Get Directions
  2. 2

    Gaslamp

    901 5th Ave.

    San Diego, CA 92101

    +16192345554

    Get Directions

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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