Famous ribs served up with traditional coleslaw, as well as signature steaks and fresh seafood
About Tony Roma's - Denver & Cantina Laredo
Tony Roma opened his first rib joint in 1972, a venture that became wildly successful after former Dallas Cowboys owner Clint Murchison Jr. tasted the ribs and slaw and declared them the best he'd ever had. With his financial know-how and weighty pocketbook, he helped Tony Roma's grow into the international brand it is today. Franchises have spread across the States like a wave.
Today, chefs still emulate Tony's original recipes, grilling up signature steaks and fresh-caught seafood combos enhanced with sides and garnishes of seasonal ingredients. In addition to the restaurant's signature meaty entrees, they whip up oven-baked desserts such as golden-apple tarts and hand-mashed redskin potatoes.
The Fine Print
What You'll Get
How to use this deal:
- Claim this deal by linking it to your eligible credit cards
- Pay for qualifying purchases at the merchant with a linked card
- Get 25% cash back on your first purchase and 10% cash back on additional purchases, including if the deal is re-claimed
- Cash back rewards will be credited to your card statement within a few days