Food & Drink in Boise


Select Local Merchants

  • Andrade Restaurante Mexicano
    Within the brightly hued walls of Andrade’s Restaurante Mexicano, the aromas of sizzling steak, chicken, and seafood mingle with the scent of fresh flour tortillas. Fourteen different taco fillings—including broiled chicken, seasoned pork steak, and fish—combine with toppings from a salsa bar to create a kaleidoscope of taste possibilities. A family plate piles high a choice of 10 items, such as tostadas, tamales, flautas, and quesadillas, and fiesta plates feed groups of at least 20 people. Refreshments include margaritas, beer, Mexican coffee, and agua.
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    4903 W Overland Rd
    Boise, ID US
  • Papa John's Pizza
    Papa John's has been popping out perfectly personalized pies 'round the clock for more than 25 years, arranging a lineup of specialty pizzas and sides on a munificent menu. Patrons can bedeck dough disks with carnivorous confetti such as spicy italian sausage, bacon, and unlimited invisible meats; or build a basic hawaiian with ham and pineapple. Omnivores can record results from a grilled-chicken-and-green-pepper experiment on a napkin spreadsheet; veggie traditionalists can plant tongues on the savory flavors of artichoke hearts and sun-dried tomatoes. Like a popular club or an especially bangin’ fireplace store, Papa John's stays open late, making it an opportune place to stock up for impromptu pajama jams and uncontrollable sleep-feasting.
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    8162 W Overland Rd
    Boise, ID US
  • Opera Idaho
    Ever since it premiered on NBC on Christmas Eve 1951, Amahl & the Night Visitors has become one of the most frequently performed holiday operas in the world, far surpassing The Flying Elf Man, Wagner's epic eight-opera cycle chronicling the life of Santa. Boise mezzo-soprano Tiffany Calas stars in the one-act opera, which tells the story of a crippled boy who meets the Magi on their way to visit the birth site of Jesus. Showtimes are at 2:30 p.m. Saturday, Dec. 4, and Sunday, Dec. 5, and 7:30 p.m. Dec. 4.
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    700 W Main St
    Boise, ID US
  • Riverside Grill
    Chef Dean Fuller serves up locally inspired breakfasts, lunches, and dinners within Riverside Grill's calming confines of soft lighting and comfortable seating. Morning munchers can contemplate the eternal conundrum of sweet vs. savory by sharing their Mediterranean scramble ($8.50) and french toast stuffed with huckleberry cream cheese ($6.99) with one another. Fast-breaking breakfasters and owners of defective alarm clocks, meanwhile, can swim a few brisk laps through the breakfast buffet ($9.99) or grab an egg sandwich ($7.50) as they Benny Hill it out the door. Lunch's lineup of sandwiches, salads, and soups will give office workers a much-needed energy boost after sitting through a long PowerPoint presentation on how to make compelling PowerPoint presentations. For dinner, get adventurous with the Basque shepherd's purse ($18.99), which, despite the name, is a locally inspired dish of lamb and chorizo sausage baked into a puff pastry with peppers, caramelized onions, and pepper-jack cheese. Committed carnivores will revel in Riverside Grill's 16 oz. rib eye ($28.99); like all its steaky brethren on the menu, the rib eye is made of Northwest-raised, grain-fed beef from a family-owned ranch. Finally, defuse your sweet tooth mere seconds before it detonates with one of Chef Dean's house-made desserts.
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    2900 West Chinden Boulevard
    Boise, ID US
  • Willib's Sandwich Saloon
    WilliB's Sandwich Saloon summons up sepia-toned memories of Old West chuck wagons with its rustic décor and a menu of homemade comfort food. Saddle up for sandwiches such as a chicken-salad wrap ($4.95), a turkey club ($5.95), or an Italian-club hoagie ($5.75), each served with a homemade side such as potato salad or the cowboy campfire favorite of bunkhouse beans. WilliB's, much like your brother and his collection of ascots designated for certain days of the week, also has specialty items such as lasagna and meatloaf in rotation on the menu, with ever-present desserts such as creamy cheesecakes and frosting-smacked carrot-cake slices to satisfy sweet-tooths.
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    500 W Idaho St
    Boise, ID US
  • Solid Grill and Bar
    Take a trip to Solid Grill and Bar in Boise and make your next meal a good one. Whether you are looking for food low in fat or gluten-free, this restaurant is the place you want to eat. Find time to peruse the wine list here — Solid Grill and Bar offers a variety of drink options. The whole family can enjoy a meal at Solid Grill and Bar with its kid-friendly fare. The happy hour at Solid Grill and Bar is sure to impress. Don't miss out on the private room at Solid Grill and Bar — you'll want to reserve the space the next time you and your whole crew need a place to celebrate together. Enjoy the cool summer breezes on Solid Grill and Bar's seasonally available outdoor seating. Solid Grill and Bar visitors enjoy a taste of live music with their food as well. Reserve your table ahead of time if you're heading over to the restaurant on a Friday and Saturday — it can get quite crowded during the weekend. Not a popular place for dress-up dining, most Solid Grill and Bar patrons come in casual attire. If you're strapped for time, take out food from Solid Grill and Bar. If you're hoping to make a smashing impression at your next soiree, you can also have Solid Grill and Bar cater for you. Find a close parking spot on the street or in a parking lot near Solid Grill and Bar. There's no need to bust your budget at Solid Grill and Bar, with affordable prices that almost always stay under $15. Solid Grill and Bar accepts all major credit cards, such as Visa, MasterCard, Discover and American Express. The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
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    405 S 8th St
    Boise, ID US

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