Food & Drink in Calgary


Dine-In Pub Food for Two or Four or Take-Out from Fiddlers Green Pub (Up to 48% Off)

Fiddler Green Pub

Fiddler Green Pub

This neighborhood British pub features classic grub like shepherd’s pie and fish n’ chips, plus burgers, pizzas, and draught beers

C$25 C$13

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Pub Cuisine at Mugs Pub (Up to 47% Off). Three Options Available.

Mugs Pub

Mugs Restaurant & Pub

Menu includes beef dip, buffalo chicken wraps, lasagna, french onion soup, barbecue ranch burgers, wings, poutine, and baby back ribs

C$30 C$16

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Indian Cuisine for Two, Four, or Takeout and delivery from Feast of India (Up to 45% Off)

Feast of India

Feast of India

Diners feast on Indian curries, pakora, and masala, as well as Hakka Chinese noodle and fried rice entrees

C$30 C$17

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Dinner for Two or Four at The Blue House (Up to 40% Off). Three Options Available.

The Blue House

The Blue House

Guests fine dine on Latin American specialties like Argentinian steak; newly-renovated space with 8-foot fireplace and live flamenco music

C$50 C$30

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C$18 for Hearty Pub Food Breakfast Buffet for Two at The Wandering Elk (C$36 Value)

The Wandering Elk

The Wandering Elk

Bellies fill up with a breakfast buffet featuring bacon, eggs, cereal, and more

C$36 C$18

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Dinner for Two or Four at Halo Steak Seafood and Wine Bar (Up to 45% Off). Reservation Through Groupon Required.

Halo Steakhouse, Seafood & Wine Bar

Halo Steak Seafood and Wine Bar

Chefs concoct steak-house fare from AAA Sterling Silver Alberta beef alongside seafood entrees of fresh salmon and lobster

C$40 C$22

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Contemporary Bistro Meal for Two or Four at XS Lounge and Grill (Up to 39% Off)

XS Lounge and Grill

XS Lounge and Grill

Contemporary bistro cuisine that blends global influences, such as tiger prawn fettuccine and Certified Angus steaks

C$97 C$60

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Mexican Cuisine for Dine-In or Take-Out Service at Salt and Pepper (Up to 43% Off)

Salt and Pepper

Salt and Pepper

House-made salsa and guacamole pair with chiles rellenos, carne asada, and other dishes crafted from native Mexican founder’s recipes

C$40 C$24

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Dinner with Pasta Entree, 12-Inch Pizza, Caesar Salad, and Tiramisu at La Trattoria D'Italia (Up to 43% Off)

La Trattoria D'Italia Ristorante

La Trattoria D'Italia Ristorante

Chefs whip up thin crust pizza topped with calamari & artichokes, and pasta entrees & caesar salads round out meals

C$43.60 C$25

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Frozen Yogurt at Goji's Frozen Yogurt Calgary (40% Off). Two Options Available.

Goji's Frozen Yogurt Calgary

Goji's Frozen Yogurt Calgary

Frozen yogurt that’s made with premium ingredients & packed with healthy probiotics; available in flavors such as chai tea & birthday cake

C$10 C$6

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Indian Food for a Dine-In Dinner for Two or Four or Indian Takeout at Desi Grill (Up to 50% Off)

Desi Grill

Desi Grill - Calgary

East Indian dishes, including butter chicken in a creamy tomato sauce, prawn vindaloo, lamb biryani, and paneer in a pink sauce

C$40 C$20

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Steakhouse Lunch or Dinner Cuisine for Two at Four Points (Up to 44% Off)

Four Points

Ric's Lounge & Grill at Four Points Calgary Airport

Sterling Silver steaks aged 21 days and carved by hand make for an unforgettable meal at this upscale steakhouse

C$25 C$15

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Indian Cuisine at Clay Oven (40% Off). Two Options Available.

Clay Oven

Clay Oven

Punjabi restaurant’s menu includes a wide array of breads, as well as flavourful tandoori chicken and lamb vindaloo

C$25 C$15

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Lisa Lampanelli – Leaner Meaner Tour at Grey Eagle Resort and Casino on Friday, May 1, at 8 p.m. (Up to 37% Off)

Lisa Lampanelli - Leaner Meaner Tour

Grey Eagle Resort and Casino

“The Queen of Mean” gets down and dirty in a raw, unfiltered set of racy and riotous standup

C$47.78 C$30

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Winemaking Class for Two or Four at Wine Kitz Calgary (Up to 69% Off)

Wine Kitz Calgary

Wine Kitz Calgary

Students learn how to craft their own wine during two-hour classes; discounts are available on equipment and kits

C$50 C$17

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Empanadas and Chilean Food at Empanada Queen (Up to 42% Off). Two Options Available.

Empanada Queen

Calgary

Award-winning baked or fried dough shells are filled with sliced and ground beef, spicy chicken, and mozzarella

C$20 C$12

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Mediterranean Meal for Two or Four at Mazaya Lounge (Up to 54% Off)

Mazaya Lounge

Mardaloop

Mediterranean fusion food and hookahs served in a lively lounge atmosphere; entertainment includes DJs, belly dancers, and stand-up comedy

C$92 C$45

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Sushi and Japanese Dinner Cuisine for Two or Four or More People at Sumo Lounge (28% Off)

Sumo Lounge

Sumo Lounge

Hot-pot mussels and salmon mango sushi rolls join other traditional Japanese dishes such as deep-fried chicken katsu

C$40 C$29

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One or Two Extra-Large Pizzas with Garlic Bread at Sbarro (41% Off)

Sbarro

CrossIron Mills

Made-from-scratch pizzas topped with San Marzano–style tomatoes, hand-shredded mozzarella, and your choice of four toppings

C$23.60 C$14

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Select Local Merchants

  • Famoso Neapolitan Pizzeria
    As Justin Lussier traveled through Naples in 2005, he decided to stop for the city's famous pizza at a small street-side eatery bearing the sign Pizzeria Sorbillo. He loved his traditional thin-crust pie so much that he rushed to a pay phone and called his friends Christian Bullock and Jason Allard to tell them that he wanted to make that same pizza. When Justin returned to Canada, the trio travelled to confer with the culinary experts at Associazione Verace Pizza Napoletana (AVPN) in order to uncover what truly makes a pizza Neapolitan. Two years later, the friends set out to open Famoso. Famoso's chefs all follow strict guidelines set by the AVPN?they only use OO Caputo flour imported from Naples, and they hand mill tomatoes imported from the foot of Mount Vesuvius, where each crop is grown in soil enriched by volcanic ash and sung to daily by volcanologists. Chefs top the crust with local fior di latte mozzarella, fresh basil leaves, and pecorino romano cheese. They then spread dough into wafer-thin disks, which they blast-fire at 900 degrees for 90 seconds inside imported Italian bell-shaped ovens. Pizzas are also topped with ingredients such as soppressata, oven-roasted Italian sausage, kalamata olives, and truffle oil. Famoso Baristas can pair many of these pies, some of which are reinvented twice each year, with a mix of local and international wines?including vintages from Italy and Canada?and hand-crafted gelato. At each restaurant, they ferry dishes and drinks through rustic and inviting interiors, each of which reflects the unique style of its neighbourhood, though all are united by accents of exposed brick and wood, wine-bottle art, and sculptural pizza-box displays.
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    102-5149 Country Hills Blvd NW
    Calgary, AB CA
  • Joey's Only Seafood
    When Joe and Theresa Klassen first founded Joey’s Seafood Restaurant in 1985, they were simply looking to create a friendly neighbourhood eatery that served made-to-order seafood. Though the company has since expanded to more than 69 franchises across Canada, it still falls under the leadership of its founder, who frequently develops new strategies for growth and expansion while continuing to supply each location with fresh, Pacific-based seafood. Joey’s offers two distinct dining experiences: full-service restaurants (designed for families and their hungry sock puppets) and quick-serve places (designed for younger generations). At the quick-serve eateries, foodsmiths dole out a smaller menu of fried fish and shrimp. The full menu includes seafood entrees such as sautéed PEI mussels, blackened Pacific snapper, and Joey’s famous fish 'n' chips—fillets of halibut, cod, or haddock dunked into a secret-recipe batter and then deep-fried in canola oil. Nationally, the company supports the Alzheimer's Society of Canada through local and national fundraising efforts. Since 2000, its franchises have collectively raised more than $950,000 for the organization.
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    3545 32 Ave NE
    Calgary, AB CA
  • The Yardhouse
    The Yardhouse's dishes have been around the world and back. The menu's range of dishes speaks to the kitchen's penchant for international recipes and punched-up pub cuisine. This global appreciation hasn't uprooted barroom tradition, however?classic chicken wings often steal the menu spotlight, especially on Wednesday, when they are prepared in batches of 100 per order. Apart from worldliness, The Yardhouse stresses on-site prep, showcasing truffle fries and housemade thai chicken bites. Despite elaborate recipes for pumpkin basil gnocchi and maple dip for yam fries, the dining-room atmosphere is a far cry from the stifled silence and mandatory caviar chugging of gourmet halls. Chatter overlaps with sports broadcasts, the tinkling of cocktail glasses, and the sound of draft beers being poured into pint-sized servings?or, for especially thirsty patrons, the bar's signature yard-long flasks. Bottled craft beers round out the drink list with ciders, ales, lagers, and stouts.
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    1136 Kensington Road Northwest
    Calgary, AB CA
  • Banff Ave Brewing Company
    Banff Ave Brewing Company's English-style brew pub entertains visitors with a menu of gourmet pub fare, up to seven of their own draft beers, and seven HD televisions alongside pool and foosball. Brewmasters craft their foamy libations from global malts and hops blended with their own cultured yeast strains and glacial water found in Canadian Rockies streams by water-sniffing dogs. Cream ales, stouts, and pilsners flow from towering steel vats sitting in full view of clientele, down brass pipes, and to taps descending from the ceiling. Brews pair with colourful platters bearing beer-infused meats as well as vegetarian and gluten-free fare and offerings from a children's menu. A teak bar, low- and high-top tables, and lounge chairs hold indoor revellers, and an outdoor patio with panoramic views of the Rockies lets diners feel breezes and partake in casual snowman watching. In a commitment to eco-friendly practices, the brewers recapture water used in brewing for subsequent rounds, recycle and compost spent barley and hops, and ensconce leftovers in biodegradable containers.
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    110 Banff Avenue
    Banff, AB CA
  • Fatburger
    As part of a chain of restaurants that's been growing since 1952, Fatburger?s team of skilled grillsmiths tirelessly bustles about kitchens across the continent whipping up platefuls of fresh, cooked-to-order diner fare. Upon receiving each patron?s order, chefs spring into action meticulously preparing feasts from the finest of ingredients including AAA Alberta beef, hand-picked produce, and cholesterol-free oil. Frozen treat specialists plunge scoops into ice cream containers, extracting creamy orbs to be transformed into milkshakes so old fashioned that they only enter the straw after donning a set of pearls. Fostering an authentic atmosphere, each Fatburger location features retro decor and enforces a strict poodle-skirt-only dress code for all diners.
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    3545 32 Ave. NE
    Calgary, AB CA
  • La Trattoria D'Italia Ristorante
    Mario Rossi?s culinary philosophy is very simple. This seasoned restaurateur believes in creating meals that dazzle palates with their simple ingredients and authentic recipes rather than with needlessly showy complexity. With the help of his family, Mario upholds his credo in the kitchen of La Trattoria D'Italia where chefs whip up traditional Italian eats. The menu brims with a variety of dishes ranging from creamy gnocchi to fresh mussels served in a light tomato sauce, but the restaurant?s specialty is pizza, the official food of sleepovers, moving days, and 6th grade basketball team award banquets.
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    3927 Edmonton Trail NE
    Calgary, AB CA

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