Pub plates & signature cocktails served in multi-level bar with upstairs couches & fireplace

Grilled sirloin steak in a bath of green sauce and cheese rest next to a darling pair of cheese enchiladas marinating in a red salsa

New York–style pizzas baked in stone ovens, homemade pasta entrees, seafood dishes, and gluten-free items served in family-friendly setting

Low-and-slow smoked turkey, pulled pork, ribs, and brisket with sides of coleslaw, cobbler, and potato salad

Skilled chef serves traditional Lebanese dishes that include chicke kebab, hummus with pita, and Tabbouleh

Handsome steak house serves mesquite grilled rib eyes, filets, pork chops, and all-natural Angus beef

Visitors can choose from a variety of dishes including 1/2 lb burgers, build your own mac n cheese, fried chicken, and fresh smoked meats

The Western-themed restaurant features house-smoked brisket, four styles of mac and cheese made with barbecued meats, and half-pound burgers

Restaurant serves up Italian cuisine classics including pastas, fresh seafood, antipasti, wine, and full bar

Intricate wall sketches stand above plates of beef and salmon carpaccios, hearty pastas, and veal and chicken in wine sauce

Chefs sizzle teppanyaki entrees between theatrical tricks at flat-top grill stations; rolls include barbecue salmon and spicy tuna

Eatery that spans nearly 15,000 square feet and two floors dishes out carne asada quesedillas, braised chuck tortas, and poblano burritos

Skilled chefs cook up classic American food such as burgers, traditional wings, and chicken sandwiches

Mexican restaurant’s robust drinks menu includes over 50 varieties of tequila, while its food includes fajitas, spicy shrimp pasta, and more

Stone-baked pizzas, hoagies, and calzones served in a fun, creative environment; vegetarian, vegan, gluten-free, and kids’ options available

Spicy seafood bouillabaisse simmers next to grilled lamb chops marinated in tamarind and garlic in dazzling open show kitchen

Gourmet pizza with offbeat toppings, hearty sandwiches, seafood, and 30 beers on tap at a casual spot catering to outdoor enthusiasts

Locally sourced, fresh ingredients and house-made sauces form a wide variety of Southwestern cuisine

Restaurant serves classic Italian dishes such as homemade gnocchi and veal piccata, accompanied by one of more than 90 wines

Two Mamas’ keeps mouths happy with a variety of pizzas, plus calzones, pastas, and subs

Butternut squash ravioli baked with brown sugar; multi-layered eggplant with mozzarella; chicken breast sautéed in white wine lemon sauce

Diners can enjoy a range of freshly-prepared dishes, like burgers, calamari, fried chicken, and more

Blend of Thai and Vietnamese cuisine with a contemporary twist is backdropped with a traditional artwork and a live DJ on Friday nights

Offering traditional Chinese delicacies, this Asian bistro plates fried rice, Mongolian beef, teriyaki salmon, and more from dusk til dawn

The award-winning sports bar complements wings, burgers, and daily happy-hour specials with high-def TVs and live events

Guests enjoy small bites, cocktails, and Latin favorites as they lounge on the patio around firepits or play arcade games indoors

Diners can enjoy freshly-prepared dishes like artichoke grilled chicken sandwiches, scorpion burgers, shrimp tacos, and more

Authentic Indian cuisine, featuring other foods belonging to different cultures of the region such as South Asia, Iran, and more

Anzio’s Italian Restaurant serves classic dishes including chicken parmigiana, shrimp linguine, and gourmet pizzas.

Peddle up to a bike-friendly restaurant where chefs serve ale house food with a Southwestern twist and 24 local and popular draft beers.