Menu includes chicken satay, shrimp green curry, pineapple fried rice, pad thai, larb tofu, fried calamari, and barbecue beef.
Sushi rolls, including vegetarian and Cajun-inspired styles, complement Japanese entrees such as teriyaki dinners and tempura platters
Breakfast from scratch, grass-fed beef & bison ground fresh daily, Jidori chicken, made to order salads & local craft beer
Classic sub sandwiches star at this deli, including turkey avocado, oven-roasted chicken, and an Italian loaded with four kinds of meat
Japanese restaurant with traditional and speciality sushi including the Bruce Lee, Godzilla, and Jackie Chan rolls
Japanese entrees such as hibachi steak and chicken katsu; sushi, sashimi, and specialty rolls full of shrimp tempura and spicy crab
Wine bar with dozens of international varietals and small plates, Neapolitan pizzas, elevated pub food, steak and seafood, and unique salads
Café serving breakfast and lunch dishes like California-style eggs, mozzarella sticks, or pancakes
Menu includes brioche french toast, housemade gnocchi, and thai chicken lettuce wraps; membership includes 25% discount on dining and more.
Family-friendly restaurant served breakfast all day along the Las Vegas strip with a retro Las Vegas vibe
More than ten varieties of curry use ingredients gathered from Japan, Thailand, India, and the Caribbean
Take in coastal views while dining on Alaskan and dungeness crab, Maine lobster, and prime steaks
Beef hot dogs hoist toppings such as Russian dressing, sauerkraut, and BBQ sauce; buffalo and veggie dogs also available
Wings slathered in sweet heat, buffalo, hot, or barbecue sauce; meals include african fries and a drink
In group classes, students learn to make delicious foods, from hearty burgers to fresh seafood dishes
Authentic Indian dishes including chicken tikka masala and saag paneer served in an upscale setting with a tranquil waterfall
Fresh, local, and sustainable seafood is served with innovative, yet simple, presentations
Eatery serves up traditional sushi rolls alongside burrito-sized rolls, which come stuffed with seafood, veggies, and inventive sauces
Classic creole entrees, such as gumbo & po’ boys, paired alongside California fusion dishes including shrimp risotto & blueberry cornbread
Tandoori chicken, mango pineapple curry, paneer tikka masala, punjabi aloo, lamb shanks, chicken garlic kebabs, and herb-baked salmon
North and South Indian cooking traditions influence more than 20 kinds of dosa with fillings such as chutney, veggies, and potato.
At most American restaurants, your right to slather ketchup on whatever you want is guaranteed.
Eatery takes the flavors of Japan, Italy, and Mexico and dishes out gourmet sushi rolls, fettuccine pasta, and chicken quesadillas
South Indian specialties like kerala fish curry and bindi masala, prepared in separate vegetarian and non-vegetarian kitchens
Lounge atmosphere boasting upscale comfort food, artisan drinks, and live entertainment
Fresh ingredients elegantly arranged into creative sushi rolls in a simple, understated dining room decorated with paper lanterns
Indulge in a weekday breakfast or brunch at this Coronado eatery, which serves “modern comfort food”
Traditional French restaurant offers a variety of specialties from the Mediteraanean region, including quiches, nicoise salads, and wraps
Freshly boiled bagels book end breakfast and lunch sandwiches alongside soups, salads, and specialty coffee drinks
Breakfast and lunch staples include chewy bagels, triple-decker sandwiches, pizza breads, and Brewster’s coffee
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq