Start off with a creative sushi pizza with spicy lobster, shrimp, crab, and avocado before digging into traditional rolls or hibachi entrees
From the merchant: Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki.
Spicy tuna rolls topped with coconut shrimp and pina colada sauce, and Alaskan king crab rolls complemented by beer or hot house sake
Japanese restaurant serves a variety of sushi rolls, stir fry dishes, and more.
$64 for $120 worth of dine-in sushi and Japanese food for four or more.
$19 for a Japanese meal for two or more (a $35 total value).
$16 for $30 worth of Japanese cuisine and sushi for two or more people.
Experienced chefs prepare dishes with natural ingredients in a professional manner
Japanese eatery serves a variety of different sushi rolls, noodle dishes, and more.
Japanese cuisine such as beef teriyaki and fresh sushi rolls, plus an extensive menu of Chinese and Thai dishes.
Menu features crispy calamari salad, buffalo chicken rolls, peking duck, singapore mei fun with roast pork, and wok-fried Maine lobster
Restaurant offers a wide array of fine Japanese Sushi, Asian Bistro in a zen environment.
Sample different Asian cuisines with teriyaki entrees, pad thai, and fresh sushi and sashimi for lunch and dinner
Menu showcases a variety of traditional Japanese dishes, including udon soup with tempura, spicy salmon rolls, and hibachi-grilled chicken.
Sushi restaurant offers fresh fish and 30 different varieties of sake
Diners enjoy everything from sushi to tuna tartare at this Asian fusion eatery
Fresh sushi, sashimi, and hand rolls are prepared with artistry, along with other authentic Japanese cuisine options.
Sushi restaurant is known for its modern interpretation of classic dishes, and uses only high quality ingredients
Sushi bar serves fresh sushi while also combining recipes from all over Asia to create the ultimate dining experience
Authentic Japanese cuisine, sushi, and hand rolls are prepared with a modern approach and quality, fresh ingredients.
Grilled steaks with chimichurri, seafood combinations, and pasta at a steakhouse rated “very good” by the New York Times
Appetizers such as short-rib cakes complement entrees, including dry-aged steaks and ahi tuna
Certified black Angus-steaks and seafood dishes pair with seasonal cocktails amid crackling fireplace and elegant saltwater fish tank
Stuffed shrimp scampi, lobster, filet mignon, bone-in ribeye, gourmet burgers, broiled stuffed flounder, and shrimp and scallop provencale
Two-story steakhouse with antique decor serves up grass-fed steaks aged for 28 days, roasted seabass, veal chops, and other high-end fare
Enjoy New York Crab Cakes and more
Restaurant offers a variety of seafood dishes, including clams, oysters, fish cakes, and crabby cakes
The restaurant’s own fishing vessels stock the raw bar and fill the ocean-view dining room with fresh fish, crab, and lobster
Quality fresh-caught seafood is served in an array of dishes including sushi, crab legs, lobster, and shrimp
Fried oysters, sliced sesame tuna, rib eye, fish tacos, Hudson’s sizzler, Moroccan chicken, burgers, and Branzino
Steps away from the Long Island Sound, Chef Clyde Ripka whips up seafood staples, burgers, and laidback beachside fare
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq