Inside a reproduction of a traditional Sherpa home, visitors eat curries, dal bhat, and stews made with lamb, fish, and yak
Northern Indian chefs prepare coconut shrimp, chicken tikka masala, vegetable curry, lamb chops, and seekh kabobs
Tender meats emerge sizzling from the tandoor oven and are served next to fluffy naan and cool lassis
Scratch-made pasta transforms into hearty gnocchi, ravioli, spaghetti, and more at this traditional Italian trattoria
Eating international fare at a local restaurant bypasses many transatlantic travel woes, such as jet lag and oar splinters.
Panang curry with pineapple, crispy duck marinated in Chinese fire spices, and sushi and sashimi pair with beer, wine, and sake
Enjoy authentic Indian cuisine at this traditional restaurant, established in 1998 .
Cooks whip up 30 speciality sushi rolls with inventive ingredient arrangements, as well as prepare a whole slew of classic Thai dishes
Authentic Indian restaurant serves 101 different dishes and includes plentiful vegetarian options.
Award-winning Indian eatery bakes naan to order and accessorizes entrees with savory curry sauce or spicy vindaloo
Customers can enjoy a 24/7 service with dishes from pancakes to burgers at a diner with over sixty years of experience
Servers in 1950s-style bowties and paper hats cheerfully dish up chili fries, hand-dipped milkshakes, and a variety of burger options
Inspired by Thai street food, chefs whip up sweet and spicy dishes within minutes
Refined Indian dishes such as spicy lamb vindaloo, shrimp cooked in a clay oven & vegetarian saag paneer with homemade cheese & spinach
From-scratch tortillas and chips cradle Baja Coast-inspired burritos, nachos, and tacos made with raspberry chicken, cheese, or pork
Guests sip cups of kava, a root extract from the South Pacific that has a soothing, sedative effect which is a natural anti-anxiety
The bier sampler features housemade pretzels and six drafts of German biers—almost totaling 2 liters—from Warsteiner, Hofbräu, and others
More than 90 different rolls stuffed with barbecued eel, shrimp tempura, mango, and spicy tuna, a full Japanese-style menu, and lunch combos
The restaurant in Centennial serves up traditional Indian cuisine including meat and vegetarian dishes, pastry, and more.
Traditional recipes passed down through generations include tandoori rack of lamb with masala sauce and saag paneer with homemade cheese
Groups share traditional sushi, specialty rolls, and Japanese entrees in a Highlands restaurant or cocktails in a swanky downstairs lounge.
Freshly-made sushi pairs with appetizers and entrees
Rustic Italian dishes such as sausage lasagna with fresh pasta, chicken marsala with cremini mushrooms, and slow-roasted Tuscan pot roast
Traditional Asian dishes such as sesame chicken and broccoli and beef; creative sushi rolls stuffed with kiwi, asparagus, and lobster salad
Diners enjoy flavorful Mexican favorites such as Mexican tortilla soup, skillet pork carnitas, and more at this popular eatery
Menu of Asian cuisine includes Thai curries, Vietnamese noodle bowls, sizzling pepper steak, lightly fried sesame tofu & Boba milk tea
Thai classics range from pad thai and panang curry to wok-fried shrimp with cashews; sushi chefs also craft California rolls and more
Coffehouse offers a wide variety of the high quality coffees from all over the world, including Colombia, Brazil, Peru, and Nicaragua
Delicious sushi including the Motomaki big roll, a burrito-sized roll of sushi, as well as make-your-own rice or salad bowls
Eatery dishes out southern favorites such as gumbo, fried chicken, and waffles with pecans, along with sweets such as pie and cupcakes
Menu full of classics includes veggie samosas, deep-fried pakora, shrimp tandoori, lamb curry, and fiery chicken vindaloo