$60 for $100 worth of upscale seafood.
Prime rib and Alaskan king crab weigh down tables in a glitzy dining room that Bing Crosby and Clark Gable frequented in the 1940s
Fresh ingredients elegantly arranged into creative sushi rolls in a simple, understated dining room decorated with paper lanterns
Sushi rolls, including vegetarian and Cajun-inspired styles, complement Japanese entrees such as teriyaki dinners and tempura platters
French cuisine, from classic crepes to traditional Provençal tapenade, comes together for a unique café meal
Eatery serves up traditional sushi rolls alongside burrito-sized rolls, which come stuffed with seafood, veggies, and inventive sauces.
Japanese entrees such as hibachi steak and chicken katsu; sushi, sashimi, and specialty rolls full of shrimp tempura and spicy crab
Japanese restaurant with traditional and speciality sushi including the Bruce Lee, Godzilla, and Jackie Chan rolls
Fresh, local, and sustainable seafood is served with innovative, yet simple, presentations .
Teriyaki rice bowls made with fresh ingredients and Angus beef, chicken, or veggies
Traditional French restaurant offers a variety of specialties from the Mediteraanean region, including quiches, nicoise salads, and wraps
Menu includes chicken satay, shrimp green curry, pineapple fried rice, pad thai, larb tofu, fried calamari, and barbecue beef
Restaurant serves an array of classic American steakhouse dishes including steaks, soups, and salads
Restaurant offers an array of Cajun and Creole including ribs, jambalaya, and crawfish etouffee
Pizzas made with fresh dough and craft beers brewed in-house make for memorable meals
20 years of experience bringing authentic flavors of Mexico to every dish
Interactive murder mystery dinner starring professional actors testing guests’ sleuthing skills throughout a three course meal
Monthly loose leaf tea delivered right to your door
Bargain harbor cruise. Bring your own liquid libations and have a party!
Mexican eatery specializing in more than 30 styles of tortas; other Mexican staples include quesadillas, burritos, and tacos
Family recipes have populated the menu since 1954 at this classic Italian-American eatery that serves pizzas, pastas, and sandwiches
Guests feast while cheering for their section’s mascot as Broadway-scale, pyrotechnics-enhanced pirate show unfolds on indoor lagoon’s ship
Argentinian restaurant serves 40 Argentine wines, grilled steaks, housemade pasta, and fresh seafood.
A massive number of HDTVs and craft beers await visitors to this bar, where the menu includes specialty burgers, grilled salmon, and ribs
Long-running, family-owned Italian restaurant serves up specialty lasagna, house-made pastas, and sandwiches on freshly baked bread
Chef Francesco Basile celebrates the cuisine of his native Italy with seasonal meals of seafood medleys, tender roasts, and flavorful sauces.
Organic house margaritas wash down tacos stuffed with fillings including carnitas, salmon, and soy chorizo
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq