As an iconic American brand, A&W stands for good times had over classic American food & treats. It all started in 1919 at Roy Allen’s Root Beer stand, celebrating the return of World War I veterans. After partnering with Frank Wright, the good times never stopped, as A&W became the first major food franchise, growing along with the country over the course of the next several decades.
Today, A&W remains a place for friends, families & communities to gather over the simple pleasures of great food & great company. We make quality food fresh just for you! Our Burgers are cooked-to-order with your choice of toppings, & our Hand-Breaded Chicken Tenders are 100% all-white meat, lightly breaded, & cooked to juicy, mouth-watering perfection. Our Root Beer is still made fresh in our restaurants with real cane sugar - top it off with our creamy vanilla soft serve for one of our signature Root Beer Floats!
Sit down with a simple sandwich or salad — O'Charley's caters to those craving an all-American meal.
The menu at O'Charley's is loaded with gluten-free and low-fat options.
This restaurant diners can also take advantage of the many drink options offered here.
Gather up your friends, coworkers or family members and head to O'Charley's for a group meal.
Comfort is prioritized at O'Charley's, where business casual is the name of the (dress code) game.
You can also grab your grub to go.
Take the comfort of your own home and add great grub from O'Charley's to create the perfect night.
Fed up with difficult parking? At O'Charley's, you will find easy nearby parking and good eats.
If you go out for a nice meal, it doesn't need to cost $100, come treat yourself at O'Charley's.
O'Charley's has three square meals a day on the menu, so swing by for breakfast, lunch, or dinner.
For a meal truly worth eating, the place to go is definitely O'Charley's who serves up the mouthwatering best food in town.
For an exceptional menu of American food that is highly-rated by all who try it, call O'Charley's today.
If warm tortillas and chips 'n salsa is your idea of a good time, El Mariachi should be right up your Mexican-food-eating alley. Rave reviews are the norm here, so come ready to eat.
This place will leave you feeling satisfied no matter what kind of dietary needs you have.
Unwind with a glass of wine or cocktail with your meal — this restaurant has a wonderful selection of drinks to accompany your dinner.
At El Mariachi, your large or small party can easily enjoy a meal.
At El Mariachi, "dress to impress" is a thing of the past, and jeans are the new norm.
Meeting the gang for a movie? Pick up some food from this restaurant.
Drivers can take advantage of the parking lot near El Mariachi and save time on hunting for a parking spot.
If you're short on cash, take care of business with one of many major credit cards.
El Mariachi dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.
Taste why El Mariachi's Mexican food is highly-rated by all who dine there.
El Mariachi certainly will have you begging for more Mexican cuisine, even after ordering your second plate!
Whether you prefer sausage, 'roni, or all-around veggie, LaRosa's Pizzeria Harrison's easy-to-please pizza has fans dishing out top-notch ratings for this Harrison joint.
Don't go off the grid! With the free wifi at LaRosa's Pizzeria Harrison, you can surf the web and get some work done.
LaRosa's Pizzeria Harrison honors a business casual dress code, so formal wear can be left behind.
Through their catering service, LaRosa's Pizzeria Harrison can also set out a delicious spread for your next party.
This pizzeria accommodates your schedule. Pick it up yourself or have it delivered to your door.
Pull into one of the many parking spaces nearby if you choose to drive to the pizzeria.
Our food is cheap in price but luxurious in flavor.
For the cheesiest, most delicious pie in town, pizza lovers claim that LaRosa's Pizzeria Harrison is at the top of the list.
When pizza is on your mind, head over to LaRosa's Pizzeria Harrison and enjoy a fresh slice of goodness.
Harrison's Nick's Restaurant offers a delicious mix of Asian cuisines.
Bring the whole family to this restaurant, where kiddos are welcomed with open arms.
Leaving the couch is half the battle. Your foods awaits your pickup at this restaurant.
Hosting a swanky shindig? Call up Nick's Restaurant for their catering services.
Don't waste time searching for parking, we've done all the work for you. Spaces available here.
Dining at Nick's Restaurant will set you back about $30 per person on average.
Whether you're in the mood for AM eggs, a midday salad, or an evening entree, Nick's Restaurant provides service throughout the day.
When you're ready to treat yourself to a medley of spices and cooking styles, the Asian-fusion fare at Nick's Restaurant is worth every bite.
So for casual Asian fare with a twist, the dishes at Nick's Restaurant will put a smile on your face.
Sit down with a simple sandwich or salad — Cracker Barrel caters to those craving an all-American meal.
Cracker Barrel is a jackpot for those looking for low-fat and gluten-free meal options.
At Cracker Barrel, your large or small party can easily enjoy a meal.
Cracker Barrel is a casual spot to dine, so don't worry about being underdressed.
If you need to get somewhere fast, the restaurant also serves up grub to go.
Endless parking options are readily available close to Cracker Barrel.
Brunch is the house specialty at Cracker Barrel, though you can also stop by for lunch and dinner.
Isn't it time you indulged in the old classics of American food? Stop by Cracker Barrel to have a bite of deliciousness.
So what are you waiting for? Come see what the highly-rated American food at Cracker Barrel is all about.
With more than 100 chili parlors in the metro area, the landscape of Cincinnati restaurants is covered in a blanket of shredded cheddar cheese. But Cincinnati’s chili isn’t chili in the strictest sense. In fact, it would probably look unfamiliar to a lot of out-of-state chili experts—many places don’t even use the eponymous spice in their recipes. No, this regional favorite has its own tradition, one that started near the banks of the Ohio River and stretches just as long.Cincinnati Chili is an Immigrant’s TaleThe story goes like this: Greek-immigrant brothers Tom and John Kiradjieff opened up a restaurant on Vine Street in 1922. They planned to serve their native Greek food, but found themselves losing business to other downtown Cincinnati restaurants. So they Americanized one of their Greek stews with chili powder and other spices, added ground beef, and started serving it over noodles. They called their restaurant Empress Chili. The plan was a success, but more importantly, it started the Cincinnati chili craze. (The original Empress Chili has sadly closed its doors, but you can still try the original recipe across the river in Alexandria, Kentucky.)There Are Some Basic RequirementsEach Cincinnati chili restaurant puts its own spin on the dish, and the specifics of their recipes are guarded secrets. But all have some essentials: ground meat (typically beef), stock, and spices. The latter is what truly sets Cincinnati chili apart, and discerning palates can usually detect cinnamon, cumin, and even unsweetened chocolate as components.Pasta is as Easy as Three, Four, FiveThe chili by itself isn’t enough; it’s more of a topping than an entree. Spaghetti (soft, not al dente) is one of its two popular bases. The best restaurants in Cincinnati give their patrons plenty of room for customization, and it’s good to know the lingo before ordering. Three-way means chili and cheese over a heap of noodles. Four-way adds onions, and five-way throws beans into the mix. Those are the tradition, but some places, such as Blue Ash Chili, get creative. The kitchen there, which was featured on Diners, Drive-Ins and Dives, serves a six-way with fried jalapeño caps.The Coney: Not Just an IslandDon’t call it a hot dog. Once it’s covered in a bit of mustard and a layer of Cincinnati chili, the beef or pork link in question takes on the “coney dog” moniker. Just as with spaghetti, chili parlors cap the second of Cincinnati chili’s favorite bases in onions and shredded cheddar.The Giants on the SceneIf you’ve spent the day exploring Cincinnati and now have a craving for coneys and three-ways, here’s some good news: there’s probably a Skyline Chili or Gold Star Chili within walking distance. Both locally founded chains have dozens of locations in Cincinnati and its suburbs, and they serve the regional chili in all of its traditional forms. That being said…Eat Beyond the ChainsA lot of Cincinnati natives have warm, slow-cooked feelings for Skyline and Gold Star, and while these restaurants dominate the world of Cincinnati chili, they by no means tell the whole story. One of the top restaurants in Cincinnati is Camp Washington Chili, which was founded by Greek immigrants in the 1940s and was called one of the nation’s best chili spots by Bon Appétit. Also consider Price Hill Chili, another longtime favorite.