Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange.
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro.
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon.
Authentic French café serves sweet and savory crepes, specialty sandwiches, and meat and seafood dinners .
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Build your own bowls and wraps with fresh ingredients
Traditional Italian food served family style including pizza, pasta, and more
Enjoy the various flavors of the sea with authentic sea food selections
Elegant wine bar and eatery fuses Italian and French cooking traditions to create dishes like butternut squash ravioli with red wine drizzle.
Burgers, flatbreads, and other tasty American dishes served for dine-in meals
Dig into juicy cuts of Black Angus beef paired with glasses of red wine, or savor fresh atlantic salmon served with a baked potato
Family owned restaurant serves up authentic Arabic dishes, such as veggie kebabs and chicken shawarma
Customers dine on lamb kebabs and falafel balls with tahini sauce while enjoying flavored hookahs and belly-dancing shows
Pizzas can be made with organic and vegan ingredients on gluten-free crusts
Classic Italian dishes such as chicken parmigiana with spaghetti, meat lasagna, sausage rolls, and Sicilian-style pizzas
Diners create custom pizzas with a variety of toppings, pairing made-to-order meals with one of the largest selections of craft beer on tap
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
Pair cups of coffee or fresh juices with individual pizzas topped with spicy chipotle chicken, eggplant hummus, or mozzarella and basil
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Mesquite-grilled fish, freshly shucked oysters, live Maine lobster, filet mignon, and other American dishes served in a historic building
Kung pao shrimp, roat duck, moo shu pork, orange peel chicken, Mongolian beef with bamboo, beef chow mein, stir-fried lobster, and tilapia
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Enjoy a glass of wine with a four-course Italian meal with options like rollatini di melanzane, lasagna bolognese, and crema catalana
Casual eatery serves up classic Greek cuisine such as gyros, moussaka, and fresh-cooked rotisserie chicken
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Daily rotating menu sourced from fresh, organic ingredients, allowing you to customize your own meal from a la carte options
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Mediterranean food ranging from hummus topped with sauteed mushrooms to fish dinners, shwarma or fried chicken schnitzel
Couples or quartets savor slabs or succulent ribs or tri-tips alongside hearty appetizers, sides, bananas fosters, and glasses of wine
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq