The menu spans everything from sea food, poultry, and beef dishes to the Weight Watchers–friendly steamed veggies and white-meat chicken
For $1, receive 15% Off Entire Purchase between 3-10pm
For $1, receive One Pad Thai Chicken with Purchase of $35.00 or More
For $1, receive One General Tso Chicken with Purchase of $40 or More
For $1, receive One Steak Cheese Roll with Purchase of 2 Entrees
We specialize in serving trendy and eclectic Chinese food for over 40 years.
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth
Tabletop burners grill up beef brisket, pork belly, and marinated chicken, while patrons watch sporting events on flatscreen TVs
Eatery dishes out down-home dishes like shrimp and aged-cheddar grits, tilapia BLTs, chicken and waffles, and wings
Salmon, eel, and crab are artfully arranged in colorful displays of sushi alongside noodle and teriyaki dishes beneath hanging lanterns
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab
Traditional Thai dishes such as chicken satay, tom yum soup, and pad thai, as well as spider tempura rolls, and spicy tuna rolls
Sustainably sourced seafood transformed into Southern dishes such as shrimp ‘n’ grits or fried-whiting sandwiches with red-pepper aioli
Combo pot featuring fresh seafood and all the fixings
Chefs prepare meals tableside amidst flashes of flame & drumming knives or crafted, complex sushi rolls from fresh, quality ingredients
Hibachi-grilled new york strip steaks, salmon, and chicken breast alongside Japanese staples, such as sushi and shrimp teriyaki
Specialty sushi rolls, tempura, and Chinese entrees such as general tso’s chicken, kung pao delight, and pineapple shrimp.
Traditional Thai dishes such as chicken satay, tom yum soup, and pad thai
Enjoy a wide array of freshly made sushi, sashimi, and nigiri at this DC hotspot
Over 100 Korean and Chinese cuisines are served, including spicy seafood broth noodles, spicy soft tofu stew, Korean BBQ, and bibimbap.
Oysters from the raw bar serve as a prelude to small plates and Italian entrees such as crabmeat-stuffed ravioli and lamb osso buco
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
Dine on sushi, bento boxes, and traditional noodle dishes at this sleek sushi restaurant
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and richly seasoned broth
Tofu soups are a specialty at this pair of casual Korean restaurants, but you’ll also find bulgogi, kimchi, and noodles on the menu.
Chef Long serves American fare with sophisticated flavors, such as hawaiian barbecue rib eye and fettuccine with scallops, shrimp, and crab
Jumbo Jumbo Cafe offers a variety of specialty Asian dishes and flavorful bubble tea
Diners create dishes from handpicked meats, freshly sliced veggies, and worldly sauces, each crafted daily
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill
Asian eatery near Bethesda Metro station dishes out tuna tartare, tuna tacos, ramen, and pork katsu
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq