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Restaurant offers authentic Italian food in friendly, guest-focused atmosphere
Guests can enjoy pizza and sip on wine in a welcoming Italian restaurant with many other offerings
Diners can choose from an array of freshly-crafted Italian treats such as deep-dish pizza, large fantail butterfly shrimp, or cannoli
Clients can enjoy a widebuffs array of authentic Italian pizzas including all-time favorite Margherita and Pepperoni
Family Italian restaurant offers traditional dishes such as vegetarian Linguine Pescatore pasta, meat-ball spaghetti, or Tuscan pork chop
Restaurant offers a rich selection of Italian classic dishes, including pizza, pasta, salads, and more
Guests will have a chance to try homemade authentic Italian cuisine with dishes made from fresh ingredients
Longtime community chef produces fine Italian foods paired with delicious wines and his enduring sense of hospitality
Pizzeria specializes in Chicago-style deep dish pizza
Edgewater pizza restaurant serves up classic Italian faves with a modern spin, from baked mostaccioli to pastas flavored with Teriyaki
Classic Italian dishes such as pizza, pasta, or lasagna are awaiting to be picked up or delivered right to the customers door
Traditional Italian pasta, panini, chicken, veal, and steak served up with beer and wine by the family that opened this restaurant in 1952
Italian food enthusiasts can enjoy a wide selection of fresh schiacciata bread sandwiches, including prosciutto mozzarella, caprese, & more
Italian American restaurant offers such dishes as eggplant parmigiana, chicken piccata, or New York strip
The Neapolitan pizza is made following strict rules, and cooked in an oven made in Italy
Guests create pizzas from more than 25 toppings and five crusts, including a double-stuffed crust bursting with melted cheese
Both thin-crust and deep-dish pizzas are baked up with fresh toppings like Italian beef and chicken alfredo
2010 Best of the Fox winner layers homemade lasagna, drizzles beef medallions in gorgonzola cream & stirs handcrafted sauces in open kitchen
Three brothers head up an Italian eatery brimming with veal made nine ways, housemade lasagna, clay-pot seafood, and dozens of wines
Chefs prepare specialty pizzas with multiple crust flavors as well as chicken wings or nuggets
A great place for any type of event, Bella’s features various dishes, such as pizzas, salads, wings, desserts, and more
Head to Rosati’s—a Windy City staple since 1906—for a crispy-thin, double-dough, or Chicago-style deep-dish pizza
Deep-dish and thin-crust pizza, meatball sandwiches, pasta, and other Italian-American staples are on the menu at this family-owned eatery
Pizza crafted by hand with thin, crispy crust and topped with housemade beef, sweet peppers, and other fresh toppings
Wood fired pizzas in specialty combinations that feature artichokes, barbecued chicken, italian sausage, or even eggs
Diners are encouraged to try out a wide large of dishes with an old traditional beef recipe, such as sandwiches, pizza slices, and more
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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