Groceries & Markets in Farmington


Select Local Merchants

  • Caseys Carry Out Pizza
    Caseys in Ste. Genevieve on Highway 32 is a popular restaurant that features a flavorful menu. Whether you are visiting for the good quality, helpful service, or both, you will never leave this restaurant unsatisfied. Though the final tab shouldn't be too bad, you can bank on the ingredients being fresh. If you're in a hurry, you can always take advantage of the convenient take-out menu. Or, if you just want to stop by for a drink, the restaurant has a good selection at its bar. A dependable option in Ste. Genevieve, Caseys definitely won't leave you disappointed, no matter how you slice it.
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    21998 Highway 32
    Ste. Genevieve, MO US
  • John's Butcher Shoppee
    Most butcher shops cut your meat for you, but few give you the skills to cut it yourself. For the experts at John’s Butcher Shoppee, sharing their skills is just a part of serving their community, something they’ve been doing for more than 38 years. The expert butchers set up shop at local Cabela’s locations, where they lead sessions on how to process deer into steaks, sausages, and ground meat. Back at their two locations, customers load up on homemade sausage, tender pork chops, and exotic meats such as elk, bison, and ostrich. The owners of the family business are often behind the counter, and take the time to cut or karate-chop a steak or pork chop to a customer’s desired size for no extra charge. Regular customers also take note of the butcher’s weekly meat raffle, dubbed Meat-O, wherein one lucky customer wins $25 in free meat to be served or bathed in however they see fit.
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    503 N Mill St
    Festus, MO US
  • SweetTpieS Dessert Studio
    Flanked by walls in cotton-candy pink and decorative accents reminiscent of a gingerbread house, the glass case at SweetTpieS Dessert Studio displays tiny cheesecakes, mini pecan pies, and cupcakes. Bakers glide behind the counter, adding flourishes of fondant to towering wedding cakes designed to resemble dresses, bouquets, or the frosting-filled swimming pool where the couple met. Artful cupcake towers array confections in an impressive fashion, and custom cake designs can be shrunken down into cake shots, which layer cake, toppings, and buttercream frosting made in house into push-pop form.
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    102 South 2nd Street,Festus
    Festus, MO US
  • Wittu's Store
    If you are in search of a satisfying meal that won't leave you broke, then look no further than Wittu's Store. Whether you are stopping in for the excellent quality, friendly service, or both, you will never leave this restaurant unsatisfied. Though the prices are considered to be lower than average, you aren't going to sacrifice any quality. There really is something for everyone, with gluten-free options, as well as low-fat and vegetarian items on the robust menu. A staple in the community for nearly 25 years, a trip to Wittu's is definitely worthwhile.
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    6001 Kinsey Rd
    Bloomsdale, MO US
  • Circle K
    So established is Circle K Midwest that even brand-new vehicles recognize what its red-and-white logo stands for—fuel, snacks, and everything else a car might need to keep powering down the road with its driver. Circle K's story starts back in 1951, when Fred Hervey bought three Kay's Food Stores in El Paso, Texas. Under his guidance, these three little shops grew into the more than 3,000 convenience stores that crouch on our nation's street corners today. After rolling up to a Circle K, drivers can pump their faithful roadsters full of high-octane fuel and send them skipping through a car wash to experience the cleansing touch of Blue Coral Beyond Green and Rain-X products. Then it's time to step inside the air-conditioned shop for a peek at the provisions. Rows of sodas hibernate behind glass doors, and snacks, candy, and their ATM guardians stand boldly out in the open. Some Circle Ks also offer the Take Away Fresh Café, which presents an appetizing lineup of healthy road fare including sandwiches, fruit cups, and fresh-cut vegetables. Drivers can gear up for a long drive with premium coffees or enjoy a cold Polar Pop, whose specially formulated cup keeps drinks colder thanks to the family of tiny snowmen trapped in its foam walls.
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    1060 Main St
    Imperial, MO US
  • Who Dat's Southern Food
    When Chris and Micki first met, they quickly bonded over their shared love of food. Chris reminisced about the spicy jambalaya, the creamy crayfish étouffée, and the rice and beans of his native New Orleans, and Micki shared stories about growing up in her parent’s restaurant. Like shrimp and grits or onions and tears, the two were a natural pair. They got married and officially combined their culinary passions, forming their own restaurant, Who Dat's Southern Food. Guests are drawn into the shop by the wafting smells of spicily seasoned seafood, andouille sausage, and pulled pork that’s been slow-cooked with a dry rub for 10 hours. One weekend a month, they set up shop outside to have a southern boil, letting guests experience the sociability and great tastes of the south without meeting, befriending, and subsequently boiling Mr. Peanut.
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    123 S Main St
    Columbia, IL US

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