Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Aged USDA Prime steaks, Colorado lamb chops, live Maine lobster, and wine at a fine-dining steakhouse

Restaurant serves a variety of authentic Mexican dishes, including enchiladas, burritos, and chimichangas

Udon noodles, sushi, sashimi, and other Japanese staples are on the menu at this cozy restaurant

Tear into traditional breaded and boneless wings, or wings that are marinated and smoked before being doused in one of 18 sauces or 4 rubs

Classic, traditional Chinese recipes, such as crab rangoon or chicken kung pao make for an authentic dining experience

Sports bar features a wide selection of domestic beer and comfort food favourites such as wings and oysters

Fajitas, chicken enchiladas, and carne asada in a colorful restaurant whose full bar features margaritas by the pitcher

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

A historic German eatery serves bavarian bratwurst, a variety of tender schnitzels, and classic potato pancakes

Peking duck, hot pots simmering with fresh scallops, and handcrafted dim sum on weekends

Sushi Ai dishes up udon noodle soup, hibachi entrees, and fresh sushi rolls

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Enjoy classic pub eats and drinks at two locations

Homey dishes such as wiener schnitzel and beef wellington served in a mansion rumored to be haunted; family-style chicken on Sundays

Mediterranean and Californian flavors fuse into delicious suppers in the warm-yet-contemporary dining room

Chicken Christine, penne pancetta, and other entrees and pasta are served in a casual atmosphere with a full bar

Deli sandwiches ranging from classic pastrami to a veggie Reuben topped with homemade russian dressing

Steak tacos, fajitas, and quesadillas stuffed to the brim

Italian restaurant, originally founded in 1988 in Chicago, prepares fresh pizza dough everyday

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Cuban food with a creole and Caribbean twist, such as New Orleans–style barbecue shrimp, crab empanadas, and Cuban paella

Visitors can sip on in-house roasted signature coffees or coffee bar cocktails

Authentic Bosnian dishes such as cabbage rolls stuffed with beef and rice, Balkan–style cevapi sausages, and goulash with paprika sauce

Chef whips up authentic Italian pasta & sautés fresh fish, juicy veal & chicken entrees in delicate red & white wine sauces

Friends can enjoy great food and drinks while watching sports on the big screens

Restaurant serves raw, cooked, and tempura sushi rolls as well as Japanese teriyaki

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Nearly 100-year-old restaurant serves juicy steaks and seafood alongside traditional Italian dishes such as lasagna and pasta basilica