Award-winning Indian eatery bakes naan to order and accessorizes entrees with savory curry sauce or spicy vindaloo.
Authentic Indian restaurant serves 101 different dishes and includes plentiful vegetarian options.
Enjoy authentic Indian cuisine at this traditional restaurant, established in 1998 .
The restaurant in Centennial serves up traditional Indian cuisine including meat and vegetarian dishes, pastry, and more.
Indian restaurant dishes out tandoori wings, lamb curry, chicken ginger kebabs, shrimp masala, and butter chicken.
Northern Indian chefs prepare coconut shrimp, chicken tikka masala, vegetable curry, lamb chops, and seekh kabobs.
Chicken tikka masala and tandoor-roasted meats coexist with vegetarian meals such as matar paneer with indian cheese, peas, and tomato gravy.
$9 for $20 worth of Indian food and drinks.
Indian classics, such as lamb samosas and tandoori-roasted entrees, share menu space with the phaal, a curry so hot it comes with a waiver.
$13 for $20 worth of Indian food.
Menu includes paneer pakora, coconut shrimp curry, chicken saag, beef vindaloo, chana masala, lamb boti kebabs, and vegetable biryani
$16 for $25 worth of Indian food.
Refined Indian dishes such as spicy lamb vindaloo, shrimp cooked in a clay oven & vegetarian saag paneer with homemade cheese & spinach.
Homestyle northwest Indian dishes such as clay-oven-baked tandoori entrees & curries with juicy chicken, lamb & prawns.
Indian and Nepali dishes such as butter chicken in tomato sauce, spicy lamb vindaloo, and vegetable momo with steamed dumplings and chutney.
Inspired by Thai street food, chefs whip up sweet and spicy dishes within minutes
Frozen yogurt bar with a variety of toppings allows customers to customize their sweet treats
For 30-plus years, this family-run eatery has been serving up Mexican favorites such as carnitas tacos, shrimp fajitas, and chiles rellenos
Traditional plates such enchiladas with beans and rice, tamales slathered with green or red chile, and chicken in dark mole sauce
Eatery dishes out guacamole salad, beef quesadillas, nachos fajitas, carne asada, shrimp cocktail, burritos, and cheese enchiladas
From-scratch tortillas and chips cradle Baja Coast-inspired burritos, nachos, and tacos made with raspberry chicken, cheese, or pork
This shop’s signature award-winning green chile tops massive burritos, burgers, and more and was even featured on Man v. Food
Family-friendly Italian restaurant dishes out traditional pastas and pizza on made-from-scratch crust
Made-from-scratch, savory Italian dishes such as ravioli, veal parmigiana, pizzas, and calzones served in a recently renovated space
Diners enjoy flavorful Mexican favorites such as Mexican tortilla soup, skillet pork carnitas, and more at this popular eatery
This menu focuses on healthy, organic, gluten-free fare made to order in house including soups, salads, sandwiches, and artisan pizzas
This local joint offers a wide array of Mexican dishes such as chile verde, chile relleno, and enchiladas
This Italian eatery serves weekday lunch, which features meals such as four-cheese macaroni, smoked-turkey paninis, and gluten-free pizza
Succulent pollo borracho, camarones tequila, street tacos, verde seafood enchiladas, table-side guacamole, and decadent fried ice cream
Passionate chefs channel love of their Nonna’s cooking into preparing a host of classic Italian meals using fresh ingredients
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq