Passadores present traditional Brazilian fare, including rotisserie-style meats, augmented by gourmet bar with 30+ hot & cold dishes

Tear into traditional breaded and boneless wings, or wings that are marinated and smoked before being doused in one of 18 sauces or 4 rubs

Eggplant and ground-beef moussaka, gyro meat, and broiled shish kebabs

Sweet curries and spicy sauces add a kick to shrimp, chicken, and duck

Overlooking Lake Lotawana, this waterfront eatery serves succulent seafood dishes and dry-aged steaks

Joe Perez, Kansas City native and former Chiefs player, built a unique pizzeria from recycled material that includes a full bar

Foodie meets folksy in gourmet bar bites such as foie gras, lamb burgers, and locally sourced oven-roasted farm hen

Cooks harness family recipes and 25 years of tradition to craft southern fare such as fried chicken and brisket with biscuits and gravy

Raw sirloin & rice noodles loll in bowls of onion broth to comprise pho, which customers customize by adding handfuls of cilantro & sprouts

Argentinian fare with a relaxed dining atmosphere located on a hill in Briarcliff Village

Pizza enthusiasts can enjoy their favorite meal at a local restaurant

Interactive murder mystery dinner starring professional actors testing guests’ sleuthing skills throughout a three course meal

Menu of Baja-style Mexican food includes pork-covered nachos, grilled fish and veggie tacos, and enchiladas

Guests may enjoy a variety of drinks and live music

The national brand delivers pancakes, eggs, and bacon in varying combinations alongside burgers, sandwiches, and other diner classics

Eclectic menu includes barbecue pork flatbreads, duck confit, and goat cheese salad served inside Sheraton hotel eatery

Guests can feast on tacos, chips and guac, and frozen margaritas at this Baja-style Mexican restaurant

Baja-style Mexican food includes grilled shrimp and shredded brisket tacos, jumbo burritos, and fajita chicken nachos

Enjoy delicious BBQ dishes like smoked sausage, brisket and burnt ends, and, of course, ribs

Authentic wood-fired pizzas from Naples, Italy; Italian beers and wines exclusively on draft at this locally owned pizza restaurant.

Food enthusiasts can try multiple specialties such as tortellini Alfredo, shrimp scampi, calamari, bruschetta, or New York chopped salad