Cooking Classes in Mendota Heights


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  • Saga Hill Cooking & Events
    When she’s not hosting radio shows, serving meals at local shelters, or blogging for Minneapolis St. Paul magazine's Foodie File, Le Cordon Bleu–trained chef Marianne Miller helms Saga Hill Cooking & Events. She describes her style as "audacious, yet feminine," adding, "my preparations are often bold, but with a light-handed approach that brings out the natural flavors in each dish." Alongside her staff, she leads culinary classes and parties that shy from incorporating fad kitchen gadgets or diets. Instead, their goal is to teach practical, science-based cooking techniques that can help students prepare simple meals, gourmet treats, or decadent brown-bag lunches.
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    2400 North 2nd Street
    Minneapolis, MN US
  • Cooks of Crocus Hill
    Let your unique and fun personality shine with a new and trendy furniture set from Cooks of Crocus Hill in Minneapolis. Can opener? Garlic press? This store has all the kitchen gadgets you need! Cooks of Crocus Hill's patrons can find places to park in the area. Find furniture you love. From sleek and modern to wooden and worn, the pieces at Cooks of Crocus Hill will put other furniture to shame.
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    3925 W 50th St
    Minneapolis, MN US
  • THAT Cooking School
    What services does your business offer and what makes your business stand out from the competition? Hands on training and fun, rather than a product. We believe the best way to learn is for you to do it yourself. Don't forget food we want you to eat! What can a student expect in one of your classes? T.H.A.T. Teaching, Heart, and Team building, its in our name. come take a class here and you will get that! (pun intended). When you take a class here come ready to have fun and come ready to eat. What was the inspiration to start or run this business? 35+ years of culinary training and running culinary schools for other people has lead our head chef to have a passionate desire to help people. We are a family run business that has a passion for the culinary arts and seeing people learn a new skill. What do you love most about your job? The people and the food. Seeing someone who knows nothing about the culinary arts come into our class and brighten up when they learn how to make a knife cut or how to properly season a specific food.
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    805 Sibley Memorial Highway
    Saint Paul, MN US
  • I Wish Lessons
    Shake off your long day with a meal from The 508 Bar and Restaurant, a casual American restaurant. Come prepared to feast at The 508 Bar and Restaurant — with no low-fat options, any diets will need to be put aside for the moment. Complement you meal with a beer or wine from The 508 Bar and Restaurant delightful drink menu. Make sure to check out The 508 Bar and Restaurant's happy hour for a great way to decompress from the workday. Make the most of the warm summer months by dining outdoors in The 508 Bar and Restaurant's beautiful outdoor seating area. Big family? Tons of friends? Bring 'em all to The 508 Bar and Restaurant — the restaurant has an awesome layout for large parties and groups. In the mood for dancing? Jive to a live DJ, and show off your moves on the restaurant floor. Between the music and the crowds, be prepared for a lot of noise at this restaurant. Reserve your table ahead of time if you're heading over to the restaurant on a Friday and Saturday — it can get quite crowded during the weekend. The 508 Bar and Restaurant is completely informal — dress as you see fit (and are most comfortable). You can also grab your food to go. You can also serve food from The 508 Bar and Restaurant at your next party — the restaurant offers catering. Sidle into a space on the street or park your vehicle in the adjacent lot. Menu items at The 508 Bar and Restaurant tend to be mid-priced, so expect to plop down about $30 per person to dine here. Reviewers rave about the dinner menu at the restaurant, though breakfast and lunch are also served.
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    508 1st Ave.
    Minneapolis, MN US
  • Nina Wong Cooking Studio
    facet: Main type: Traditional locale: en_US title: Nina Wong Cooking Studio facet_type_id: 5d143d20-5f2c-1032-bdff-54588ad34d7a html_text: |- After cooking at her family's restaurant for 20 years, Nina Wong struck out on her own with Chin Dian Café in 2005. Her new restaurant swiftly accumulated loyal fans, who'd crowd the dining room ordering their favorites and sampling dish after dish. And while it's not uncommon for diners to request to-go bags for their leftovers, at Chin Dian Café, servers started reporting something unexpected: customers wanted to take home bottles upon bottles of Chef Wong's sauces. Her signature ginger syrup got raves, her black stir-fry sauce was applauded, and her dumpling sauce was poured into handbags by the spoonful. Chef Wong heard their enthusiasm—and answered it by creating her own line of syrups and sauces. But the more ambitious home chefs among her fan base were still not satisfied and wanted to learn her recipes. That's how she came to open Nina Wong Cooking Studio, where she now teaches enrollees to craft spring rolls and other dishes in her hands-on classes.
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    1500 E Hennepin Ave.
    Minneapolis, MN US
  • I Wish Lessons
    I Wish Lessons’ professionally guided classes convene in various venues throughout Chicago, Boston, DC, and Detroit, uniting and educating like-minded learners in vibrant social settings. The company’s hundreds of teachers have educated countless learners while introducing them to new friends and planning private events, including birthday parties and baby showers. Classes broach a multitude of engaging, lighthearted subjects, such as beer and bacon pairing, scotch tasting, cupcake decorating, and sushi rolling.
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    16 North 6th Street
    Minneapolis, MN US

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