India House is creating unique Indian dishes with bold flavors that are getting recognized as top-of-the-line.
For fresh and healthy eats, head to India House.
Let the kids come too! Little ones love the food and atmosphere at this restaurant just as much as their parents do.
Enjoy the vibe here with a business casual dress code.
India House is known for serving great food, and they are able to serve it at your next event with their excellent catering.
Meeting the gang for a movie? Pick up some food from this restaurant.
Street parking is readily available near India House's Grand Ave location.
India House is a prime location for cyclists to park their bikes and enjoy a bite to eat.
Expect your bill at India House to come in at around $30 per person.
With deeply flavorful dishes and perfectly-spiced curries, it's no wonder the Indian fare at India House comes so highly recommended. Come see what all the fuss is about!
What are you waiting for? Stop by India House today and indulge in some tasty Indian eats.
Turn to India Palace for your next supper, and enjoy authentic Indian food.
Help yourself to a healthier lifestyle at India Palace, where gluten-free and low-fat plates are the standard.
Drinks are also on the menu here, so patrons can start the night off right.
This restaurant welcomes kids, too, so you can feel good about bringing the whole family.
Dress is typically casual at India Palace, so leave the fancy duds behind for the evening.
A catering menu is also available if you're looking to dazzle the visitors at your next shindig.
No time to sit down? No worries! This restaurant offers a take out option so you can grab your food on the go.
If you've got the car, then we've got parking for you.
A meal at India Palace will typically set you back about $30.
India Palace has three square meals a day on the menu, so swing by for breakfast, lunch, or dinner.
When Indian fare is on your mind, pay India Palace a visit and give into your craving.
The national foods of India, Nepal, and Tibet converge on a peak of flavor at Everest on Grand. In a dining room of vibrant reds and crisp, cool yellows, guests go beyond the familiar subcontinental fare of curry and naan. They might try such bite-sized delights as momo, a steamed dumpling filled with spices and chicken, pork, or yak meat. Other entrees come from farther climes, such as the ema datsi, a Bhutanese delicacy made with hot chilies and cheese. The fiery temperatures of the main courses are offset by the delicate sweetness of such desserts as mango ice cream, rice pudding, and gulab jamun, a sort of donut.
Indian Masala is filled with rich colors and flavors alike. The decor, for example, includes a goldenrod accent wall adorned with an oversized peacock sculpture complete with real feathers. Meanwhile, the restaurant’s menu is filled with a bevy of regional Indian cuisine. Read on to learn about a few of Indian Masala’s signature dishes.
Tandoori lobster: succulent Maine lobster dusted in paprika with butter rice, bean sprouts, and tikka sauce
Panjabi chicken tikka dosa: a savory specialty filled with cheddar cheese, iceberg lettuce, bell peppers, and sour cream
Adraki aloo gobhi: a vegetarian entree featuring cauliflowers, onions, and potatos in a tomato-ginger sauce
For some serious spice, grab a table at Taste of India for a taste of Indian cooking.
Find the perfect vintage to complement your meal — this restaurant offers a fine selection of wines, beers, and beyond.
Little ones are free to make a mess at this restaurant, where the whole family is invited to dine.
It doesn't get much more laid-back than Taste of India, so dress for comfort when you come.
Taste of India can also cater your next party; call today for details.
Patrons are provided with sufficient parking nearby.
Prepare to spend about $30 per person when dining at Taste of India.
For traditional and authentic Indian food, look no further than Taste of India.
A well-stocked spice cabinet is the backbone of the menu at Ruchi's South Indian Cuisine. The spot's chefs infuse biryani, kebobs, and other dishes with choice seasonings such as star anise and kapasi bark, and they grind fresh masalas to add pungent, spicy flavor to creamy tikka sauces. Much of the menu features South Indian-style preparations of shrimp, mutton, goat, and other meats and seafood, but vegetarian diners can also savor authentic flavors in dishes such as chili pakoras with more kick than a chorus line made up of soccer players.