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Pizzas made with thin, stuffed, pan, or gluten-free dough are topped with ingredients in customized or pre-selected combinations
Romantic, old-world-style eatery plates classic Italian dishes and speciality pizzas with creative and fresh gourmet ingredients
Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses
Popular dishes include osso bucco, coq au vin, lasagna, pan-seared salmon, gourmet burger, and desserts made from scratch; brunch on Sundays
Get 20% cash back on your first purchase and 5% cash back on all additional purchases
Family-style pizzas, fried chicken, burgers, and soul food make up a menu stacked with faves at Mario’s SugaShack
Seafood salads and buffalo wings; over a dozen pizzas with fresh ingredients
Slabs of meat lasagna, tender chicken florentine over a bed of fettuccine, and grilled salmon served with shrimp
Italian eatery offers a variety of traditional dishes, including fettucine alfredo, porcini-stuffed ravioli, shrimp carbonara, and calzone
Traditional Italian entrees, such as chicken picatta with veal cannelloni, and stone-oven-baked pizzas served in a pub-style atmosphere
Everything is made-from-scratch in this pizzeria’s kitchen, including the pizza crusts, ground meats, and sauces
Traditional Italian entrees such as chicken piccata with veal cannelloni and stone oven–baked pizzas served in a pub-style atmosphere
Pastas and grilled entrees spotlight traditional Italian ingredients such as mussels, garlic, mozzarella, and basil
Mezza appetizers include fried calamari, avocado dip, and mixed olives; pizza varieties include grilled shrimp, prosciutto, and margherita
Guests can choose from a variety of pizzas, as well as sandwiches, salads, desserts, and more
100-year-old barn-turned-restaurant pays homage to the Cavatore family’s roots in the North Italian–countryside
Restaurant serving Italian fare like pastas and pizzas and catering to large groups with multicourse feasts
Made from dough with natural spring water, pizzas and calzones emerge from stone hearths
Get 15% cash back on your first purchase and 10% cash back on all additional purchases
Guests can try traditional Lebanese baked goods such as Sajj, Kaak, Manoush, and Lahme bil Ajiin as well as pizza
This Italian restaurant specializes in thin pizzas and flavorful pasta dishes inspired by Sicilian cuisine
Classic Italian cuisine including pizza, pasta, and desserts including cannoli and tiramisu
A Midwestern favorite since the ’70s, Jet’s Pizza offers thick Sicilian-style pizza loaded with toppings, as well as thin-crust pies
The pizzeria serves classic and specialty pizzas, as well as calzones and Buffalo wings
Guests can enjoy a large variety of crunchy pizzas with melting cheese and toppings of choice
Diners can enjoy a wide array of delicious pizzas with dough, sauce, and toppings of choice
Italian food enthusiasts can enjoy their favorite menu offerings at a local restaurant
Customers can enjoy a variety of America-style courses, such as pizzas, wings, or chocolate cookies
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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