Enjoy pizzas layered with over 20 toppings such as canadian bacon, pepperoni, banana peppers, spinach, and gyro meat
Brick oven pizzas topped with fresh ingredients paired with local beer and an extensive wine list at a classic Italian restaurant.
$12 for $20 worth of Italian cuisine for two or more.
Rustic Italian dishes such as linguine tossed with fresh clams, prosciutto pizza, and spaghetti and meatballs smothered in homemade marinara.
Fresh fish flown in daily, thick-cut steaks, and juicy burgers served in rooms with electric bonsai trees and Italian tapestries .
Hand-cut, naturally aged sirloin, prime rib, and porterhouse steaks are the main event at this popular restaurant
Chefs grill sirloin steaks with teriyaki chicken or jumbo fried shrimp, sides include cabbage rolls, baked potatoes, and tabouli salad
Prime filet of beef and seared duck breast join seafood and pastas at a restaurant honored by Cornell University
An 11-ounce New Zealand cold water lobster tail for each person; sides include cabbage rolls, baked potatoes, and tabouli salad
Inviting eatery dishes up a variety of sweet and savory crepes
Small neighborhood hangout featuring gourmet deli sandwiches, bread bowl soups, salads, nachos, appetizers, and a full service bar
Chefs hand-blend spices for a variety of authentic Indian dishes, including lamb vindaloo and tandoori-baked spring chicken kabobs
Chili crafted from a family recipe tops hot dogs, cheese dogs, and spaghetti
Chili crafted from a family recipe tops hot dogs, cheese dogs, sandwiches, frito pies and chili spaghetti
Mediterranean specialties such as falafels, chicken and beef kebabs, and cabbage rolls created from Lebanese family recipes
Noodles and rice dishes served in a casual setting
Crisp drumsticks and massive fried-chicken and waffle sandwiches with bacon
Eatery opened since 1968 serves diner food such as hamburgers, chicken strips, grilled cheese sandwiches, liver and onions, and fries
Dig into classic American favorites such as hearty burgers, fried mushrooms, and more at this eatery
Chefs create use fresh ingredients to create sushi rolls and sashimi, as well as offering hibachi cuisine and appetizers like edamame
Turkish & Mediterranean cuisine such as falafel, Adana kebab, Istanbul doner, Turkish pizza, musakka, bursa iskender, and sandwiches & wraps
Nacho towers, cheesy fries, barbecue sauce–drenched burgers, and hot subs refuel patrons in between rounds of pool and darts
Eatery creates fusion cuisine such as fish and chips with pea tartar sauce, PBLTs with pork, and Not So po’ boys with red snapper
Sleek bar and grill inside Hilton Garden Inn serves up burgers, pub-grub appetizers, pastas, and more amid flat-screen TVs
Customers can choose from a wide selection of tasteful, Mediterranean dishes prepared by skillful chefs
Menu includes mozzarella logs, barbecue burgers, grilled salmon, basil alfredo pasta with chicken, tuna melts, wedge salads, and nachos
A traditional North Indian spread that includes boneless chicken curry, tandoori shrimp, biryani rice, and naan stuffed with minced chicken
Clients acquaint themselves with the taste of Mediterranean cuisine by tasting dishes such as lamb chops, Greek salad, or beef shawerma
From the merchant: Your neighborhood Coffee Shop & Enrichment Center. Feeding souls through our delicious coffee and cozy atmosphere (:
Homemade tamales, chile relleno, beef or chicken chimichangas with guacamole, cheese enchiladas topped with chili con carne