Café classics include savory breakfast sandwiches, sweet pastries, and locally roasted organic coffee
Coffee lovers enjoy a cool environment selling healthy foods, coffee, vintage music and books, all in one space
Friendly sports-bar atmosphere quells hunger with hearty burgers and saucy Italian pastas served alongside beer, karaoke, and live bands
Breakfast paninis, steak wraps, bread bowls, and homemade desserts at homey cafe.
Diners enjoy tasty New American favorites at this eatery, digging into blackened salmon, pan-fried chicken livers, pumpkin bisque, and more
Guests cool down with frozen yogurt at this cafe that offers a unique experience.
Massive menu of Italian-American favorites such as chicken parmigiana, pepperoni calzones, meatball subs, and more than 15 gourmet pizzas
Chefs craft brick-oven pies with 20+ toppings, layer meat between fresh bread, and cook Sicilian-style food in family eatery open since 1972
Pies emerge from the oven topped with bubbling mozzarella and toppings such as sausage and peppers
Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, provolone cheese, and vegetables
Hibachi chefs entertain guests with tableside dinner preparation, and sushi chefs wrap shrimp, crab, and avocado into tasty rolls
Historic restaurant dishes out old-fashioned charm, as well as hearty entrees such as filet mignon, fresh pappardelle, and shepherd’s pie
Generations-old recipes mix with new creations for dishes such as macaroni and cheese with pork or seafood, char-grilled steaks, and veal
Restaurant in business for over 10 years specializes in hickory-smoked meats
Casual upscale restaurant offering a wide variety of comfort food and speciality cocktails, created and presented in an unique fashion
Chefs expertly prepare mix of classic southern and northern Indian cuisine including vegetarian, non-vegetarian, vegan, Indo-Chinese options
Lobster ravioli, steak au poivre, filet mignon, and crab cakes served in wood-paneled dining room or out on patio of building built in 1829
Traditional Italian and Asian dishes alongside a few fusion dishes like crab rangoon pizza and chicken teriyaki linguine
Scallops, steak, chicken, and fish hibachi entrees come with soup or salad, two pieces of shrimp, vegetables, fried rice, and noodles
Rotating menu features dishes such as sautéed maine crabcakes, turkey schnitzel, and a belgian chocolate and cream cheese brownie sundae
Menu includes pork shoulder meatballs, cauliflower bisque, buttermilk-fried oysters, rabbit campanelle, fish and chips, and quinoa salad
Set onthe banks of Canadarago Lake, the 173-year-old lodge offers up a refined menu with NY strip steaks, pan-roast pork chop, and swordfish
Enjoy food items like buffalo wings, pastrami burgers, chicken quesadillas, beef brisket melts, and seafood pizza
Menu includes wings, prime rib, tuna melt, veggie nachos, french dip, and burgers with toppings like peanut butter, pulled pork, and snails
Take a seat by the fireplace and dine on burgers, flatbreads, and pork chops at an English-style country pub
Maryland’s State Dessert combine layers of moist, made-from-scratch cake and frostings, and are available in a variety of flavors and sizes.
Modern American cuisine highlighted with Indonesian accents in a beautiful and intimate dining room
Portions of homemade American dishes such as grilled reuben sandwiches, Black Angus cheeseburgers, and crispy wings
From cooking for festivals and farmer’s markets to opening a restaurant, La Empanada Llama has been cooking Peruvian food for 20 years
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq