Food & Drink in Saratoga Springs


Select Local Merchants

  • Plum Dandy
    The family behind Plum Dandy created a caf?-like environment where friends and neighbors can relish fresh frozen yogurt, smoothies, floats, bubble tea, and each other. Passionate about their community, guests can play board games and twinkle among the flashy lights. That passion extends to the health of the community, as crew members prepare all of their treats onsite daily, assuring that everything they dish out is nutritious. To complement the music and fine eats, the news stores in Troy and Malta have clean, whimsical modern decor with a swirly path in the floor that leads to the gleaming yogurt machines. The space in Saratoga Springs exudes a caf? atmosphere in which sleek wood floors and exposed-brick walls comprise the interior d?cor. Outside, benches provide sidewalk seating, where passersby are 80% more likely to compliment a patron?s yogurt selection or posture.
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    419 Broadway
    Saratoga Springs, NY US
  • Saratoga Festivals
    As stunning fall colors settle into the leaves of Saratoga County, beer lovers gather at the Malta Drive-In to celebrate the changing of the season with 27 different German and seasonal fall craft beers. Traditional German food complements a wide selection of American seasonal favorites, such as the Fall Summit ale from Peak Organic Brewing Company and the traditional Oktoberfest beer produced yearly by the Spaten brewery. The organizers endeavor to entertain more than taste buds, arranging live musical performances throughout the day from German accordion player Herb Liebenhagen, Saratoga favorite Headband Jack, and the Bluz House Rockers. Visitors also partake in games and contests such as Best Brat Costume or Who Smells the Most Like Cabbage.
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    2785 Route 9
    Malta, NY US
  • Wheatfields Restaurant and Bar
    When restaurant-industry veterans Tim and Colleen Holmes bought The Wheat Fields in 2004, they felt that there was ample room to grow the business—in more ways than one. The husband-and-wife team knew that some aspects should remain unchanged: they still wanted their chefs to handcraft the nearly 20 daily shapes and flavors of pasta that Saratoga Springs residents had come to love, including gnocchi and tagliatelle. But they also knew that the venue and menu were expansion-ready diamonds in the rough. The duo invested more than $1 million to double the space, diversify the offerings, create a huge mahogany bar and lounge area, and attract high-caliber food and wine experts. The Holmes' vision and hard work paid off. Today, Wheatfields Restaurant and Bar is thriving, serving local, farm-to-table produce, house-aged steaks, and, of course, fresh pasta. The site's ongoing success has prompted the Holmes to open a second location in Clifton Park—Wheatfields Bistro and Wine Bar—and the accolades keep coming. OpenTable diners gave the Saratoga Springs location Hot Spot and Vibrant Bar Scene awards and voted the Clifton Park location a winner in the Italian and Good for Groups categories. Also, both sites have earned Awards of Excellence from Wine Spectator thanks to an impressive international wine list and the flocks of rare wine bottles that roost outside. These flavorful sips pair with an extensive assortment of gluten-free pizzas and pastas, and a helpful food-allergen chart assists diners in avoiding such common irritants as shellfish and peanuts.
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    440 Broadway
    Saratoga Springs, NY US
  • Maestro's at the Van Dam
    Cuisine Type: Seasonal American Established: 2006 Reservations: Recommended Handicap Accessible: Yes Number of Tables: 25–50 Parking: Parking lot Most popular offering: Birch Beer Braised Beef Short Rib Kid-friendly: Yes Alcohol: Full bar Delivery / Take-out Available: Takeout Only Outdoor Seating: Yes Pro Tip: The answer is yes ... now ask your question. Q&A with John Laposta, Chef/Owner What is one fun, unusual fact about your business? Our current location was once part of one of Saratoga's Grand Hotels, The American Hotel, then The Rip Van Dam Hotel. Is there anything else you want to add that we didn't cover? We offer great acoustic music in our lounge Tuesday–Saturday Décor can say a lot about the type of food a restaurant serves. How does your décor inform or reflect your culinary practice? We feature a great bar and lounge serving our complete menu and a comfortable dining room. The greatest feature of our restaurant is the raised terrace for outdoor dining. We seat 60 guests overlooking the hustle and bustle of Saratoga's main street, Broadway. In your own words, how would you describe your menu? Chef-owned-and-operated, the menu is constantly changing with fresh and seasonal products. All of our food is original and made completely from scratch. From the bread to charcuterie, we make it here.
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    353 Broadway
    Saratoga Springs, NY US
  • The Irish Times Pub & Restaurant
    Irish eyes smile in Niall Roche’s traditional Gaelic pub, at once cozy and grandiose with iron chandeliers and imported Irish furniture strewn throughout the many rooms of the 6,000-square-foot space. An Emerald Isle native with restaurateuring in his blood, Niall realized his dream of owning and operating a pub of his own in Saratoga. He's poured energy into The Irish Times Pub & Restaurant's tiny details: the hunter-green leather on the second-story furnishings, the serving staff of accented Gaels, and the wall-mounted fiddle painted as green as a three-leaf clover jealous of its four-leafed cousin. The bar and booths on the first floor form a cozy country-pub ambiance, and the castle-like second story takes advantage of the space and spills out over a rooftop terrace overlooking Congress Park. As much care, if not more, is taken with the menus, which feature an all-day Irish breakfast, chicken with imported Irish curry, and Celtic fusion food that incorporates anything from egg rolls to nachos. Fresh haddock, broiled or fried, offers a taste of the North Atlantic, and a splash of Guinness improves menu items from the beef stew to the chocolate cake. While diners dig into hearty shepherd's pies or rasher-topped burgers, live musicians play anything from Celtic pub songs to contemporary radio jams.
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    14 Phila St.
    Saratoga Springs, NY US
  • Factory Eatery
    Kick back with your friends and enjoy an American meal at Factory Eatery. Low-fat is one factor and amazing taste is another. Come see which wins out at Factory Eatery. With Factory Eatery's wide selection of refreshments available, you can tap into the drink menu early in the evening. The whole family can enjoy a meal at Factory Eatery with its kid-friendly fare. Cheers to the weekend! Factory Eatery is serving up the fun! Sit back, relax, and enjoy the beautiful weather during your meal at Factory Eatery. Wifi is on the house at Factory Eatery, so bring along your tablet or laptop. Weekend diners may find themselves waiting for a table, as Friday and Saturday nights tend to draw a crowd. Put the suit away when heading to Factory Eatery — dress is casual, as are the vibes. Dining out isn't your only option here — pickup is available, too. With a parking lot adjacent to Factory Eatery, you won't get stuck circling the block. Factory Eatery offers parking for all diners, including those who travel by bike. It's not the cheapest, it's not the most expensive, but it is the most delicious. Come to Factory Eatery for a great bite. Head on over to Factory Eatery first thing in the morning or last thing in the evening — Factory Eatery is open for breakfast, lunch, and dinner.
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    20 Prospect St
    Ballston Spa, NY US

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