Menu features steamed pork dumplings with sweet soy sauce, tom yum soup, pad thai, and panang curry, as well as Japanese sushi rolls.
Chefs prepare traditional thai dishes such as chicken satay, tom yum soup, and pad thai.
Traditional thai dishes such as chicken satay, tom yum soup, and pad thai, as well as spider tempura rolls, and spicy tuna rolls.
Traditional thai dishes such as chicken satay, tom yum soup, and pad thai.
Korean style of shabu shabu invites guests to cook their choice of meats, seafood, or veggies in a pot of savory broth
Hamburgers made with the freshest ingredients including 100% U.S.D.A. prime ground beef and buns made from scratch
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill
Eateries grill spicy pork belly, beef brisket, and seasoned beef ribs tableside; Annandale location is open 24/7
Malai kebab, lamb biryani, and salmon masala tandoori sate dine-in eaters
Authentic Korean cuisine with favorites like Soondubu with noodles or rice, and Korean style BBQ
Relax in a fun, festive atmosphere while enjoying delicious food, drinks, and live sporting events on an array of big screen televisions
In a modern, handsomely decorated dining room, guests can dig into authentic Indian dishes including lamb vindaloo and an array of curries
Casual restaurant chain delivers American comfort food such as burgers and ribs paired with premium cocktails, beer, and other beverages
Chefs entertain diners as they prepare steak, seafood, and other dishes on hibachi grills or expertly roll sushi at the sushi bar
Tandoori chicken & vegetarian dishes are served up in comfortable eatery with warm colors & Indian artifacts
Friday’s known for its Jack Daniel’s sauces and glazes sates cravings for steaks, baby back ribs, loaded burgers, and Brownie Obsessions
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and soup
Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes.
The menu spans everything from sea food, poultry, and beef dishes to the Weight Watchers–friendly steamed veggies and white-meat chicken
Chefs collect recipes from Kerala to Konkan to create a diverse menu of curries and tandoori dishes
Restaurant offers modern interpretation of Indian meals, such as burrito style wrap, makhni, or vindaloo
Enjoy crab cake hush puppies with bacon horseradish cream or Hartley Ranch Angus grass fed ribeye in historic inn with gorgeous sunset views
Charbroiled burgers made of 100% beef, and steaks and ribs glazed in Jack Daniel’s sauce round out the menu
Hamburgers, roast beef sandwiches, and fried chicken at the popular all-American franchise
Authentic Indian dishes created by a team of chefs that each specialize in a different type of regional Indian cooking
Pakistani, Indian cuisine from the Wahla family’s 25 years of experience in Scotland and the United States
Traditional curries, biryani rice dishes, and tandoori specialties at a restaurant with vivid Indian artwork
Super friendly restaurant specializing in comfort food with a southern accent
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq