Family-owned and operated restaurant offers over 150 sandwiches to choose from with famous potato salad.
This upscale pub kicks out gourmet American comfort foods like pork chops with whiskey barbecue sauce and filet mignon-stuffed egg rolls
The national brand delivers pancakes, eggs, and bacon in varying combinations alongside burgers, sandwiches, and other diner fare
Enjoy West African dishes such as fried plantains or jollof rice with your choice of fish or chicken at this BYOB restaurant.
Since 1976, the Italian market has served a range of New York–style pizzas, pastas ranging from lasagna to eggplant rollatini, and subs
Pub favorites such as cheesesteak nachos, wings in 10 sauces, reubens, crab-cake sandwiches, and pizza
Full steakhouse dining experience is enjoyed with dancing and music from live bands and musicians
Traditional or garlic naan mops up spicy chicken vindaloo, shrimp in mild red-curry sauce, and vegetarian channa masala
Another contender is butcher Pasquale Scala, who founded the company that today still supplies ready-to-cook italian-beef kits to those restaurants that don’t make everything from scratch.
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
30+ grilled cheeses, featured on Throwdown with Bobby Flay, build your own burgers, fries, all-day breakfast, vegan & gluten free options
Oklahoma-style barbecued meats include ribs and pulled pork with sides such as mashed potatoes, mac ‘n’ cheese, and candied yams
Local eatery offers up quality feasts using locally sourced seafood and vegetables
Gourmet steaks and fresh seafood such as crab cakes, striped sea bass, and lobster bisque
Weaving organic ingredients into time-honored recipes, restaurant offers halal Mediterranean and authentic Moroccan favorites.
Straightforward Oklahoma-style barbecue meats include beef and pork ribs, tender brisket, and pulled pork
Going out to a restaurant with your family is a great way to catch up and an even better way to prove to your parents that you’ve finally learned to eat without screaming between bites.
House-made pasta, fresh seafood, and traditional favorites like veal saltimbocca and chicken cacciatore bring Italian flavors to life
Chunks of juicy Angus beef or tender chicken are done Philly style, in a hearty hoagie sided with crispy french fries
Bacon enfolds filet mignon in upstairs dining room & gourmet toppings shower half-pound burgers in sports lounge below
Thai specialties such as drunken noodles, dumplings, and pad thai at a BYOB restaurant with plenty of health-conscious options.
Traditional Indian dishes flavored with spices such as ginger and garlic; chicken, lobster, and flatbreads baked in a clay tandoori oven
Skewers of chicken and shrimp; lamb chops flavored with tomato, ginger, onion, and herbs; housemade cheese stewed with spinach
Cuban-Latin fusion restaurant offers standbys such as paella, cuban sandwiches, and arroz con pollo alongside seafood, salads, and apps.
Contemporary versions of classic comfort foods, including meatloaf with mushroom demi-glace and grilled cheese stuffed with crab and brie
Grilled teriyaki dishes and fresh cuts of sushi mesh well with piping hot cups of loose leaf teas
Classic American menu for breakfast and lunch is boosted by a selection of European-style coffee and pots of fine tea
Groups dig into an extra-large plain cheese pizza paired with an order of 15 wings, plus soda to wash it all down
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq