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Handmade pasta and other Italian specialties in a ristorante with dim, romantic lighting reminiscent of a subterranean grotto
Catered pasta platters, such as baked ziti or Alfredo, complete with salad and rolls for parties of any size
Menu at Italian eatery includes gourmet pastas, veal and chicken dishes, stromboli, and a pizza chosen by Rachael Ray
Handmade pizzas are topped with fresh ingredients and served alongside an array of pasta, salads, and calzones
Thick layers of toppings cover custom thin-crust pizzas and classic Chicago-style pies; chicken, ribs, and sandwiches also dot the menu
New York thin crust and Chicago-style deep-dish both rule this neighborhood pizza place, which also serves Italian classics like baked ziti
Guests can indulge in the variety of customizable pizzas made from fresh ingredients on-site
Restaurant offers tasty Italian fare including gourmet pizza and pasta, as well as Puerto Rican specialties
Pizza and Italian cuisine enthusiasts can enjoy their favorite menu offerings at a local restaurant
Pizzas made with a crisp yet fluffy crust, covered in a unique sauce and fresh toppings
Pizza inspired by a century-old recipe piles traditional and unique toppings onto a light and flaky crust
Italian restaurant serves the best wood-burning oven pizza and fresh-made pasta with homemade sauces
Customers learn to make their own, customized pizzas under the watchful eye of skillful chefs
Pizzeria lets diners customize their own pizzas with a range of toppings or indulge in Italian classics like stromboli, baked ziti, and subs
Restaurant offers many tasty dishes such as pizza, wings, stromboli, calzones, lasagna, pasta, burgers, wraps, and more
Fresh dough is baked while covered with toppings, leaving tasty delights for guests to enjoy
Diners can enjoy a number of freshly-prepared Italian dishes, like pasta, pizza, and sandwiches
Family-owned eatery opened for 16 years dishes out lasagna, salami sandwiches, wings, garden salads, and pizzas topped with mussels
Diners enjoy freshly-prepared dishes like Cajun Shrimp Pasta and Spaghetti Carbonara while sipping on hand-crafted drinks from the full bar
Oversized New York-style pizza topped with your choice of 15 unique toppings
New York style pizza along with wings, burgers, and other hearty entrees
Specialty pies feature globally inspired toppings like the ceviche Peru Station pizza; other options include strombolis, subs, and calzones
Pizza specialists offer over 300 combinations of crust, sauce, and toppings options
Diners can enjoy delicious Italian classics like lasagna, linguini, fettucini, and more, as well as a selection of pizza and pasta
House-made pastas, focaccia, and seared seafood prepared in cooking traditions of Liguria, Italy
Get 25% cash back on your first purchase and 10% cash back on all additional purchases
Crispy thin crust pizza in both savory and sweet varieties including traditional pepperoni and dessert selections like Nutella
Classic Italian eatery in business since 1969 serves up hot caprese subs, sausage parmigiana, pizza, and garlic rolls
Waterfront restaurant serves Italian cuisine along with colorful cocktails
Food truck equipped with a brick oven serves Italian food with a home-made flavor
New York-style pizzas, baked pasta dishes, and salads topped with parmesan cheese are on the menu at this Italian joint
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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