Chefs turn cooking into a spectacle as they sizzle up meat and veggies on open hibachi grills
Chefs prepare an array of Italian dishes such as broiled salmon, stuffed gnocchi, and mozarella caprese, alongside custom cakes and drinks
Chic Italian restaurant serving pasta and pizza alongside an extensive sangria and cocktail menu
Chef James Weaver an author, pioneer in the Slow Food movement in New Jersey. devises a menu of traditional Italian food with American..
Chef James Weaver an author, pioneer in the Slow Food movement in New Jersey devises a menu of traditional Italian food with American N;
Diners can enjoy a three course dinner in a restaurant specializing in blending American comfort and Italian fine dining experiences
Guests can enjoy a shared appetizer and an entree per person in a restaurant that blends American and Italian cuisine
Restaurant offers gourmet global American cuisine with a focus on gluten free, paleo, and keto delicious dining
Diner known as Monk’s Café in Seinfeld serves up omelets, chocolate-chip pancakes, and jumbo bagels, as well as wraps and burgers
Food and ambience Local cuisine, American, Bar, Barbecue, Vegetarian.
For $1, receive One Dessert with Purchase of $45 Dinner for Two
Customers can enjoy a wide range of casual dishes such as burgers, wraps, sandwiches, or onion rings
Guests can enjoy a three-course dinner featuring Carribean dishes
BYOB Eatery dishes out Italian food such as eggplant rollatini, gnocchi with salmon and fresh asparagus, veal milano, and PEI mussels
During the dinner, participants can taste such as pasta, pizza, salads, and more
Upscale Italian restaurant and pizzeria uses fresh, locally-sourced ingredients to prepare an array of traditional Italian dishes
The restaurant’s menu features a variety of popular Vietnamese dishes—such as spring rolls, Bánh Mì, or Pho soup—served in a casual setting
Diners can try a slice of the Peruvian cuisine by dining on rises, ceviches, rotisserie chicken, and pasta
Traditional Uzbek and central asian cuisine
Restaurant offers a variety of authentic Peruvian dishes & specialty Pisco drinks, as well as take-out, delivery, and catering
Executive chef who started cooking at age 14 in Italy invites patrons to try some of Italian cuisine’s specialties for carryout
Creative specialty pizzas including taco, bruschetta, and buffalo wing, plus meatball sandwiches, chicken parmesan, and catered pasta trays
Guests can enjoy a variety of Italian dishes, such as chicken parmigiana, spaghetti puttanesca, calamari amalfitana, and more
Customers may enjoy unique Caribbean flavors in such dishes as honey garlic wings, crab cakes, curry goat, or vegetarian Rasta pasta
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Delicious comfort food, bringing Brooklyn to the fidi