Tattoo parlors and barbershops are in Adam Dorsett's blood. After inheriting his great uncle and aunt's 1930s tattoo equipment and barber tools, he entered a tattooing apprenticeship. With 3.5 years of instruction and experience, Dorsett opened Electric Haven Tattoo & Barber Shop and invented High Life Pomade—a classic workingman's hair grease that keeps strands in place by never saying “I love you.” All of Dorsett's tattoo artists completed apprenticeships up to four years long and draw on that experience as they craft masterpieces such as portraits and old-school tats. His barbers trim dos and facial hair the old-fashioned way—with straight razors and hot towels. While they wait, barber customers of age may sip on complimentary tap beer. To ensure safety, Dorsett makes sure his staff is certified in CPR, first aid, and blood-borne pathogens. They also participate in monthly sterilizer spore testing and proper biowaste removal.

Through communication and patience, we strive to help minimize fear and anxiety commonly associated with dental visits. All patients are treated on an individual basis as every patient, young or old, have their own individual needs. We encourage questions and provide the most accurate information available. We are here for you and your family to provide a lifetime of health and happy smiles.

Cuisine Type: New American Ale House Established: 2012 Handicap Accessible: Yes Number of Tables: 25–50 Parking: Parking lot Most popular offering: Craft beer, burgers, tacos, salads Kid-friendly: Yes Alcohol: Full bar Delivery / Take-out Available: Yes Outdoor Seating: Yes Pro Tip: Order the stuffed pablano pepper as a side. It's filled with sweet potato mash, bacon, and queso. Q&A with Cooper Parkinson, Managing Partner What made you want to work with food? When did you first develop that passion? I started working with food when I was 16 as my first job. I applied to restuarants all over Ahwatukee and got hired at On The Border Mexican Grill on Ray and I-10. I worked there for four years and then moved to Key West, Florida, where I started my bar career as a barback at a high-volume tourist bar on Duval Street. I strayed away from restaurants a few times to try other ventures, but I always returned within a year or two. I saw a lot of unique dishes during my Key West travels, such as Caribbean inspired dishes and seafood, which different for me because I'm from Arizona. Back home in the desert, I fell in love with Southwest and Mexican dishes, and I like eating various of cultural cuisines. But at the end of the day, nothing beats a good burger and fries, in my opinion. So I would say that my adventures and travels led to some interesting working opportunities that allowed me to see a wide variety of restaurants and really develop a passion for the food and beverage industry. Do you adhere to any sustainable or eco-friendly practices? We love riding bikes. Most of our staff does not own a car, and we encourage everyone in the neighborhood to ride a bike to the restaurant. We offer three bike racks—one of which is indoors—and we allow bikes everywhere in the restaurant. The ownership team has been mountain biking together for years, so promoting the beautiful marriage between bikes and craft beer was the natural next step. Is there anything else you want to add that we didn't cover? We do a lot of events at Spokes. We've had science lectures, comedy shows, beer festivals, live music, art shows, and live painting. We hold trivia night every Monday at 6:30 p.m. and karaoke every Tuesday at 9 p.m. There is always a beer class or wine tasting just around the corner. In your own words, how would you describe your menu? Our menu is new American with a Southwest twist. We offer made-from-scratch sauces and feature turkey on the menu as our main protein. We roast all of our own turkey in-house before slicing or pulling it for a variety of unique dishes, such as our pesto turkey sandwich on ciabatta. Our goal was to make classic bar food from scratch, such as our battered-and-fried chicken tenders and half pound ground chuck burgers. We also put our own twist on familiar Southwest dishes, such as our Spokes quesadilla. It's rolled, cut sushi-style, and stacked in towers on a plate of homemade tzatziki and chipotle aioli for dipping. Our kids menu features a great build-your-own meal where kids can pick from four categories of sides, drinks, and main dishes. The result could be something like a hamburger with applesauce, sweet potato fries, and cranberry juice.

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Need to make a grocery store run? The shelves at Cafe Roma Pizzaria in Tempe are stocked full of grocery staples and specialties. When you're looking for a dish to serve the whole family, Cafe Roma Pizzaria boasts one of the best pizzas around for just that very purpose. Even the simplest recipes call for oil and vinegar, so make sure you have plenty to go around. Make your cooking life as easy as possible and grab some frozen food today. It's perfect for when you don't have the time or energy to make something from scratch! Ready, set, fish! For heart-healthy fare, super fresh seafood is readily available. Get your grill fired up and grab your tongs! The meat here is perfect for the grill any time of year. Make sure you always have a variety of beverages on hand, especially during the warmer months. This drink is sure to take care of business. At Cafe Roma Pizzaria, you can find a large selection of canned food items and other tasty meal items. Add a little more flavor to your meals with their quality selection of spices and seasonings. For cool, refreshing H20, Cafe Roma Pizzaria's got you covered. Bread at Cafe Roma Pizzaria is absolutely delicious. Get your noodle on! Cafe Roma Pizzaria has some of the best and affordable noodle and pasta options in the area. Health-conscious eaters will love cooking with the fresh produce available here. Jumpstart your morning with a flavorful coffee or tea from Cafe Roma Pizzaria and feel energized all day. Pick up all of your favorite snacks and enjoy a relaxing night in while you veg out. When you're in the mood to bake, remember to add a dash of extra sweetness. It will make your creations come alive like never before. If cooking isn't your strong point, dig into a TV dinner! Microwave cooking has never tasted so good. We all could use a little dairy in our diet, so why not add some to your day and pick it up at Cafe Roma Pizzaria? You'll feel great knowing you're getting just the right nutrition. Going on a picnic or thirsting for a tasty sandwich? Why not go to Cafe Roma Pizzaria and pick one up for lunch or dinner! Cereal tastes so good, you'll want to eat it around the clock (so go ahead!). A relatively loud store, this is not the place for a quiet night out. You can find great parking in the surrounding area. Cyclists are in luck. Cafe Roma Pizzaria provides bike parking. So if you're looking for only the best ingredients to use in your cooking, look no further than Cafe Roma Pizzaria in Tempe.

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