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Classic Greek appetizers, such as dolmades and feta, precede decadent fish, meat, and vegetarian specialties
This local favorite turns out homestyle greek recipes and specialty pizzas, all served in the restaurant’s multi-level dining room
Guests may enjoy a variety of subs, gyros, tacos, cheeseburgers, and more
Pizza made with fresh dough lines the expansive buffet, along with pasta, salads, and desserts
At CD Roma, you can order anything from cajun-shrimp alfredo and chicken parmesan to a hand-tossed pizza with a pint of craft beer
Chefs bake pizzas and calzones in stone hearths using dough made with natural spring water.
Homemade pasta dishes including burrata with speck, homemade lobster ravioli, and branzino paired with wines at homey Italian eatery
Cassariano – the perfect expression of passion and culinary art in the form of Contemporary Italian Cuisine
Italian eatery offers build-your-own pasta dishes with a variety of different noodles and sauces
Italian owners Sal and Libby cook every plate of veal parmigiana, spaghetti, and other Southern Italian cuisine themselves
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