French Restaurants in Virginia


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  • Croc's 19th Street Bistro
    Kick back with your friends and enjoy an American meal at Croc's 19th Street Bistro. Don't expect to find any low-fat fare on Croc's 19th Street Bistro's menu — you'll need to be prepared to indulge a bit. Be sure to complete your meal at Croc's 19th Street Bistro with a drink from the restaurant's full bar. Bring the whole family to Croc's 19th Street Bistro, where kiddos are welcomed with open arms. Make sure to check out Croc's 19th Street Bistro's happy hour for a great way to decompress from the workday. Plan your next big gathering at Croc's 19th Street Bistro — patrons will appreciate the spacious interior, and there's even a private room for special occasions. During the summer months, don't miss out on Croc's 19th Street Bistro's outdoor patio seating. Croc's 19th Street Bistro draws a crowd with performances from live DJs. Four-legged friends are welcome at the restaurant. It can be a bit of a mob scene on the weekends, so don't take a chance on getting seated — best to call ahead and make a reservation. Croc's 19th Street Bistro's dress code is casual — diners are welcome to dress up (or down) to their comfort level. If you're hoping to make a smashing impression at your next soiree, you can also have Croc's 19th Street Bistro cater for you. Always five minutes behind schedule? Pick up your food to go instead. Garage and lot parking are both available to patrons. A visit to Croc's 19th Street Bistro will set you back less than $30 per person, so you can make it a regular part of your schedule. The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
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    620 19th St
    Virginia Beach, VA US
  • The Green Onion
    Visit The Green Onion for some true American comfort food smack dab in the middle of Norfolk's Ghent. The Green Onion's menu features a little something for everyone, even those who prefer vegan, low-fat and gluten-free options. This restaurant also operates a bar, so a round of drinks with dinner is not out of the question. Don't stay cooped up on a beautiful summer day! At The Green Onion, you can dine outdoors on their lovely patio. Can't find your khakis? No problem! Throw on a pair of your most comfortable jeans and you'll blend right in at The Green Onion. The Green Onion can also cater your next party; call today for details. At this restaurant, you can work your arms a little. Pick up the food yourself and carry it out. Store your car on the street or in a nearby lot at The Green Onion. Bikers can store their bikes safely while they enjoy a meal at The Green Onion. You can take it easy on your wallet at The Green Onion — prices are generally less than $30 per person. All major credit cards are accepted. Breakfast, lunch, and dinner are all available at The Green Onion — swing by for your favorite meal. So when you're in the mood for some delicious American dishes, don't look further than The Green Onion. So stop by The Green Onion today and check out the creative takes on classic American dishes.
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    1603 Colley Ave.
    Norfolk, VA US
  • Nix
    Treat yourself to a hearty diner dinner at Nix. On warmer days, take advantage of Nix's outdoor seating. Gather up your group of friends and head to Nix, a local restaurant that has room for large groups. Not a popular place for dress-up dining, most Nix patrons come in casual attire. Carry-out is also available for those who prefer to enjoy this restaurant's cooking from the comfort of their own home. Drive to Nix and find parking in the area. The breakfast menu at the restaurant draws rave reviews, though you can also stop by for lunch or dinner. There's a tasty meal waiting at Nix.
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    118 American Legion Rd
    Chesapeake, VA US
  • Lyon Hall
    Looking for something unique? Head to Lyon Hall for a new take on traditional French fare. Dieters beware — Lyon Hall does not offer low-fat cuisine. Round out your meal with a little tipple — Lyon Hall has a terrific drink list, including beer, wine, and more. Parents, bring your kids along to Lyon Hall, where you'll find a family-friendly menu and ambience. Lyon Hall is great for a large crowd and offers a private room for parties, celebrations or other merry gatherings. Wireless internet access is available for no charge at Lyon Hall. At Lyon Hall, there's no need to confine your meal to a traditional dining room — outdoor seating is available when the weather is warm. Folks tend to dress down at Lyon Hall, so keep comfort in mind when heading to the restaurant. Looking for something delicious to serve at your next party? Lyon Hall also offers catering. If time is of the essence, Lyon Hall's take-out option may be a better fit. If driving doesn't appeal, you can take public transportation, with a nearby stop at Clarendon Metrorail (Orange). The restaurant is next to a parking lot, but drivers can also settle for street parking. Your tab at Lyon Hall will generally run you about $30 per person. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.
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    3100 Washington Blvd
    Arlington, VA US
  • Jean Jacques Bakery and Cafe
    The husband-and-wife chefs at Jean Jacques Bakery and Cafe have kneaded and frosted French- and European-style breads and pastries for more than three decades. Jozef and Emmanuelle Bindas oversee the ovens as they roll out steaming, flaky baked goods such as brioches, almond croissants, and the assorted pastries that fill the bakery’s glass display case and infuse the air with a buttery scent laced with cinnamon. French batards and baguettes join fluffy bread baked into novelty shapes, such as crabs and the human genome, and holiday treats ring in the season with stollen and bûche de Noël. Cakes in flavors such as chocolate truffle and cassis mousse help celebrate the occasions in between, from anniversaries to birthdays. Jean Jacques Bakery and Cafe also serves lunches of soups, salads, and sandwiches, and Emmanuelle helms the shop’s wedding-cake designs.
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    3138 W Cary St
    Richmond, VA US
  • The Melting Pot
    When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company—now owned by the trio of siblings—reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate. On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.
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    12233 Jefferson Ave
    Newport News, VA US

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