Nimble-handed chefs cook traditional Japanese dishes before diners’ eyes, sending up aromas of filet mignon, scallops, and hibachi noodles
Guests can indulge in scrumptious meat- and seafood-based hibachi dishes served with clear soup, hibachi noodles, and vegetables
Chefs flip chicken, steak, shrimp, rice, and veggies on a hibachi grill; sushi meal includes rolls, nigiri, and sashimi alongside edamame
Guests can indulge in a selection of authentic Japanese Hibachi dishes, including steaks or shrimps
Patrons at this Asian restaurant can be entertained with knife-flipping tricks at the hibachi grill or serve themselves at the buffet
Chefs prepare Vietnamese cuisine including phở and lúc lác beef.
Sleek and modern sushi restaurant offers an extensive menu of specialty rolls, plus all-you-can-eat options
Traditional and fusion Japanese cuisine that incorporates elements of French, Italian, and other Asian cooking
Enjoy fresh Sushi made with the finest ingredients in a cozy, urban feeling space
Restaurant offers Asian fusion cuisine with indoor and outdoor seating
Upscale Asian-fusion cuisine in futuristically decorated restaurant
This restaurant uses only high-quality and fresh ingredients to create their modern interpretations of classic dishes
Chefs use only fresh and healthy ingredients to create Asian fare
Restaurant serving classic sushi rolls and Japanese eats with a variety of wine and beer
Split sushi rolls with friends or head to a private room for two hours of karaoke, an experience that includes $50 worth of alcohol
We asked a certified sake expert for tips on how to drink sake, and learned the one magic word to look for when buying a bottle.
Tempura is deep fried so perfectly, it's hard to resist
This microwave staple morphed into a decade-long gourmet trend. But just what is ramen and how did it become such a hit?
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