A plate of international cuisine, like a passport, can open up new cultural experiences and must be slathered with chimichurri sauce before passing through customs. Explore new edibles with this Groupon.
$20 for $40 Worth of Argentinian Steak House Fare
Head chef Paul Rodriguez and his staff craft a menu of authentic Argentinian fare such as lamb lolli-chops ($21.99) with a port wine reduction, a 12-ounce grilled filet mignon steak ($23.99), and steak-stuffed sandwiches ($7.99–$12.99).
Buenos Aires Gardens
Morsels of grass-fed skirt steak, short ribs, and filet mignon sizzle on tabletop grills. Sweet caramel sauce runs down the sides of flan con dulce de leche. Light breading crisps atop a whitefish fillet. Each night, kitchen staffers, led by chef Mauro Sandoval, fill the warmly-hued dining room at Buenos Aires Gardens with the savory sights and smells of authentic Argentinian fare. Outside, strings of incandescent bulbs sway above an umbrella-shaded patio as waiters test the deftness of their carrying arms by juggling bottles from the eatery’s wide selection of South American wines.