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$29 for a Prix Fixe Pan-Asian Dinner with Soup, Entrees, and Drinks for Two at Grand China (Up to $64 Value)


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Over 160 bought
Limited quantity available

In a Nutshell

Award-winning restaurant serves two-course meal, with traditional soup and entrees such as general tso’s chicken and Thai-style ginger beef.

The Fine Print

Expires Aug 31st, 2012. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only. Not valid on 5/13/2012, 5/28/2012, or 7/4/2012. Not valid for Peking Duck or Lobster. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$29 for Pan-Asian Dinner for Two (Up to $64 Value)

  • Choice of two soups (a $4 value)
  • Any two entrees (up to a $21 value each)
  • Two drinks (up to a $9 value each)<p>

Diners prep with an imported beer, wine, or mixed drink from the cocktail menu. Grand China’s soup menu includes three classic Chinese picks: egg drop, wonton, or hot and sour. For the main course, diners can browse almost 250 Chinese, Japanese, or Thai entrees, such as sautéed udon noodles with scallops and snow peas or ginger fried chicken with pineapple.<p>

Grand China Restaurant

While growing up in Taiwan, Grand China Restaurant co-owners K.C. Chang and Tse-Chih Chang watched their mothers—“the best cooks in the world”—prepare fresh, delicious meals. While she tinkered with the balance of herbs and vegetables in her secret recipes, Tse-Chih’s mother dreamed of owning her own restaurant. As the mother of eight, she never had the time, but her daughter did. After Tse-Chih moved to the United States for graduate school, she opened a Chinese restaurant with her husband.

In business since 1978, Grand China Restaurant dishes sizzling plates of Chinese fare crafted with family recipes. As food trends evolved and customers grew more adventurous, the Changs have expanded their menu to add pan-Asian cuisine, including Vietnamese and Malay appetizers and Japanese and Thai entrees. The new menu earned Grand China the Best of Citysearch award for Best Chinese food every year from 2007 to 2010. Haute Living also called it one of the top five Chinese restaurants in Atlanta, recommending the scorpion or zombie cocktails. Like the food, the cocktails are made from scratch, using fruits, flavored rums, and top-shelf liquors rather than juices or mixes.


If you're in the Buckhead area and you're craving Chinese, be sure to check out Grand China.

Michelle K., Yelp, 1/11/10


  • “Thai Teriyaki Chicken and vegetables were great”

  • “Great service!! Delicious soups. If vegetarian, ask for additional choices and options to add veggies in place of meats”

  • “Excellent food and a good value.”

  1. A


    2975 Peachtree Rd.

    Atlanta, Georgia 30305


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