Desserts let people satisfy their cravings for sweets without tapping a maple tree or milking bees for their honey. Soak up sucrose with this Groupon.
$10 for $20 Worth of Cakes
Variations on the old-fashioned bundt cake include bite-sized bundtinis ($16.50/dozen), customizable 8-inch cakes ($18.50–$29.50), and 10-inch cakes ($28.50–$39.50) that come with decorating supplies. Flavors include red velvet, pecan praline, white-chocolate raspberry, and the flavor of the month.
Nothing Bundt Cakes
In 1997, friends Dena Tripp and Debra Shwetz set out to create a luscious, melt-in-your-mouth bundt cake. What began as an endeavor in their own home kitchens soon blossomed into a bustling business with bakeries in 21 states. Rich cocoa browns and soft pastels lend a nostalgic feel to each bakery, where every day ovens warm up cake batter made from fresh eggs, real butter, and cream cheese. Flavors such as chocolate chocolate chip, red velvet, and white-chocolate raspberry are favorite staples, and a new seasonal flavor makes a guest appearance each month. Cakes come in several sizes, from the standard 8- or 10-inch bundt to the single-serving bundtlet and the bite-size bundtini, all crowned with signature cream cheese frosting.
What some people are buzzing about:
“It's amazing and everyone I've dealt with there are awesome!!!”
“The cream cheese frosting is so yummy!”
“Excellent taste! Friendly employees. Would definitely go back again. ”