Cooking lessons give people survival skills for today's fast-paced world, and also tomorrow's faster-paced world ruled by sentient vegetables. Stockpile culinary moves with this Groupon.
Choose Between Two Options
- $59 for a three-hour holiday-dinner boot-camp cooking class for two (a $120 value)
- $115 for a three-hour holiday-dinner boot-camp cooking class for four (a $240 value)
At The Farmers Table — his restaurant at Loudoun Valley Vineyards — Chef Zan Dial teaches up to 40 students how to make classic holiday dishes with demonstrations that culminate in delicious samples. Each student recieves a copy of the recipes as well as a two-month subscription to cheapandeasyinthekitchen.com. Classes are scheduled on Sundays at 11 a.m. from November 3 through December 22.
Nova Personal Chef
Nova Personal Chef reinterprets the meaning of personal chef. Of course, Executive Chef Zan Dial brings his culinary prowess directly to customers’ homes and parties, where he dishes out plates of fresh lasagna, shrimp tacos, pulled pork, and brunch favorites. But he also works to make clients better personal chefs for families and friends. During private, hands-on cooking lessons, students get acquainted with the kitchen without having to make awkward small talk with the oven while it heats up.
