Eating with chopsticks requires a certain level of dexterity, like beating a difficult video game or spitefully disassembling a too-difficult video game. Conquer your hunger with this Groupon.
$10 for $20 Worth of Pan-Asian Cuisine for Dinner
Chefs whip up dishes such as crispy twice-cooked beef à la sichuan with celery and carrots ($12.95); mu shu pork served with mushrooms, bamboo shoots, and thin pancakes ($13.95); and Red Bowl specialties such as Mongolian Delight—a mixture of wok-fried sliced beef, chicken, and pork served on a bed of white crispy rice noodles ($14.95). See the full menu here.
The chefs at Red Bowl fill their expansive menu with dishes from all over Asia. Chefs showcase their cooking skills in the open kitchen, rolling up dozens of sushi rolls, chopping up fresh mango for a spicy Thai dish, or introducing tender pieces of chicken to lotus flour while preparing general tso's chicken. Diners can sip Asian-inspired cocktails at the tile-covered bar, peering up at the sporting events or paperwork-completing contests on large TVs overhead. Hanging pendant lights cast a soft glow over the rest of the modern interior.