People gather around a fireplace inside a candle-lined room. Any anxiety dissipates as they soak up the heat and leaf through colorful magazines. They’re not inside a spa or a cozy lodge—they’re in the office of Collins Family Dentistry, a practice that’s served the Spokane community for more than 40 years and is helmed by father and son Dr. Ken Collins Sr. and Dr. Chris Collins](http://www.thespokanedentist.com/about). The duo tends to choppers with the utmost care, focusing on patient comfort as they reshape gum tissue with gentle lasers and straighten smiles with Invisalign aligners. Extractions are a rarity at this practice, and when inserting dental implants, the dentists enlist the help of i-CAT scans, which help them plan the entire procedure ahead of time. To stay on top of their game, both dentists complete more than 100 hours of continuing education each year. The same bricks that flank the fireplace line the exam room and reception desk, encouraging patients to relax during checkups, cleanings, and the gripping MacGyver plotlines that comprise most people’s daydreams. Experienced staffers complement this warm atmosphere with their friendly personalities, helping patients book appointments in the office, over the phone, or through a convenient online scheduler.
The Fairways Golf Course?s layout unfurls over rolling terrain teeming with wetlands and native grasses. Multiple water hazards and fast greens pose challenges for experienced players, and relatively open fairways and a set of closer, forward tees cater to golfers of all experience levels. A dramatic conclusion awaits at the par-4, 419-yard 18th hole?the course?s most challenging hole?where golfers must contend with a dog-leg right and a small pond that arches around the front and left sides of the green. Golfers can prepare for the round at the driving range and practice green, or simply ask the course?s beverage-cart operator for the liquid cure for a slice-prone swing.
Jazzercise is 60 minutes of cardio, strength training, and stretching that incorporates moves from hip-hop, yoga, Pilates, jazz dance, kickboxing, and resistance training with handheld weights. Dancing with the Stars multiple-champion Cheryl Burke is a big fan of Jazzercise's improvisational workouts, though luckily you won't need her dance moves to get the most out of your class. If you're prone to first-class jitters, though, you can review the basic moves online before you go. Expect to burn up to 500 calories with each go-round.
The Harvester Restaurant and Lounge offers a hearty collection of classic American grub in its convivial, diner-like setting. Those coveting monstrous, hunger-destroying entrees can explore Harvester’s menu: options include the 100% chopped sirloin cougar burger, triple-teamed with cheddar, monterey jack, and swiss cheese ($8.79), with the option to substitute a lean buffalo patty for $1.19. Reward yourself after a long day of herding Gila monsters with the cowboy steak ($17.99), a voluptuous 14 oz. sirloin that’s topped with onion straws. The meatloaf mountain ($11.49) dares taste buds to climb its mound of savory ground meat and mashed potatoes. Huckleberry shakes ($3.99), Kahlua cream pies ($2.79), and cherry-topped hot fudge sundaes ($3.59) end meals in decadent bliss.
We are a full service hair and tanning salon and have been in business for 10 years, in the heart of downtown Cheney. We also offer facial waxing and have a part time masseuse on staff. We have stand-up and lie down tanning, It's a one stop shop for all your beauty needs!
Helmed by Napa Valley Culinary Institute of America graduate Matt Irvin, Immix Fusion smelts international flavors into an eclectic menu and serves up a slew of complementary vinos and local beers. Raw-fish aficionados can belly flop into the ahi appetizer, made up of sweet and spicy raw tuna sidestroking in Thai soy sauce and garnished with fresh herbs, cucumber, and wasabi dressing ($9.95). Meanwhile, the roasted Danish brie is flavored with roasted garlic, tomatoes, a balsamic reduction, and fresh basil, making a mouthwatering first course or succulent lip balm ($9.95).