Italian Restaurants in Cottage Grove

Up to 52% Off Delivery or Takeout from JR'S Stonebaked Pizza

JR'S Stonebaked Pizza


$20 $11

Build-your-own pizza menu with a thin or classic crust, tomato, alfredo, and barbecue sauces, and 18 toppings

Up to 50% Off at Parkway Pizza

Parkway Pizza


$20 $12

Eatery offers food such as hoagies, pasta, pizza, and apps like pesto garlic toast; valid for free delivery within 10 minutes from store

50% Off Italian Food at The Butcher Block Restaurant

The Butcher Block


$50 $25

Grass-fed, organic, and sustainable meats dominate authentic Italian menu in items such as pan-roasted duck breast and veal-liver marsala

Up to 50% Off at Jakeeno's Pizza & Pasta

Jakeeno's Pizza & Pasta


$12 $6


Cheesy pizzas topped with tomatoes, peppers, or pineapple or Italian-style pastas pair with glasses refreshing beer or robust wines

Up to 38% Off at Pizza Nea

Pizza Nea

Nicollet Island

$43 $26.50

Red or white Neapolitan-style pizzas baked in a stone-fired oven and served with craft beers or wine

50% Off at Sammy Perrella's Pizza & Restaurant

Sammy Perrella's Pizza & Restaurant

Coon Rapids

$30 $15

Pizzeria with full bar serves pies such as the 5 Cheese Bianco with garlic and Italian herb butter sauce, or the bacon cheeseburger pizza

Up to 37% Off ALM Corner Cafe

ALM Corner Cafe

Water Park

$8 $5

Chefs fuse American & Latin cuisine to create innovative café fare

Up to 48% Off an Italian Meal from Sweet Taste of Italy

Sweet Taste of Italy-Crystal


$25 $13


Chefs create Italian favorites with an American twist, from jumbo-sized pizzas to lasagna with hand-grated cheese and special red sauce

48% Off at Sweet Taste of Italy in Brooklyn Park

Sweet Taste of Italy

Brooklyn Park - Maple Grove

$25 $13


Chefs create Italian favorites with American twist, from jumbo-sized pizzas to lasagna with hand-grated cheese & special red sauce

50% Off Chicago Style Pizza and Italian Food at Frankie's Pizza

Frankie's Pizza

Maple Grove

$30 $15


For its 26th anniversary, eatery specializing in Chicago-style deep-dish pizza revamped its space and its menu

$52% Off Pizza at Majestic Pizza

Majestic Pizza


$20.32 $9.66


Three 16-inch pizzas crafted from dough and sauce made fresh daily with traditional and gourmet ingredients, such as shrimp and white sauce

Select Local Merchants

Jimmy's Pizza serves up piping-hot pies for delivery, take-out, or in-restaurant wolf-downs. Accept an extra-large pizza with all the blushing and gushing of a movie star accepting complimentary airline pretzels, then garnish it with three toppings of your choice, from old favorites to avant-garde specials such as shrimp or sauerkraut. Savory Jimmy stix lend a chewy twist with twirls of pizza dough brushed with butter, garlic, and parmesan, served with a cool pool of pizza sauce. End the meal with cinnamon sticks, the Jimmy stix doppelganger covered in cinnamon butter and served alongside whipped frosting for dipping or flinging at the unwanted advances of concupiscent sugar cookies.

1120 US Highway 10

From its humble origins as a soda fountain in 1930s Saint Paul, Green Mill Restaurant and Bar has grown into a franchise with more than 28 locations all over Minnesota and the Midwest. As TV screens blast sports news in the background, patrons at each eatery dine on a menu of classic American and pizzeria fare. Thick, hand-pressed burgers form bunned towers with hefty toppings such as smoked bacon, haystack onions, and chipotle mayo. Families looking to bond can practice fractions on regular, deep-dish, or thin and crispy pizzas or group juggling acts with samplers of 27 juicy wings. In addition to pastas and salads, each location's bar carries a varied drink menu that includes draft beers such as Blue Moon and Samuel Adams alongside wine, martinis, and margaritas.

909 Vermillion St

More than 50 years go, Mike Ilitch was poised for major-league glory. An up-and-coming shortstop for the Detroit Tigers, his baseball finesse was blossoming when an injury derailed his sports career. But although the wound stunted his athletic aspirations, it steered him toward a new path, and on May 8, 1959, he and his wife opened the first Little Caesars location, a then-unheard-of carry-out-only joint. The career shift and novel technique eventually proved triumphant. Today, the pizzeria's iconic, toga-clad mascot adorns storefronts on five continents. In each shop, staffers forge the signature Hot-N-Ready pizza, a freshly baked pizza designed for instant pickup, and warm, garlicky Crazy bread. With a storied half-century under their belt, Mike Ilitch and his family strive to give back, supporting local organizations and creating their own charitable programs.

1688 White Bear Ave N

Ristorante Luci creates Italian fare with a classica flair and serves it within a warm, intimate atmosphere. Like the color of a slovenly roommate's sweatpants, the menu changes with the seasons, as the ristorante works with as many Minnesota-based farmers as possible to stock its larder with fresh, flavorful ingredients. Prepare for piquant pasta with a curtain-raiser such as the sautéed green beans ($10), partnered with an organic chopped egg and a dabbling of truffle oil. The fusilli alla Luci ($11) mingles its corkscrew pasta with grilled chicken, broccoli, and a garnish of red-pepper flakes. For something meatier, try the dish that's synonymous with Italy—slow-braised New Zealand lamb shank ($16)—which melts in mouths before unleashing stores of tomato and rosemary flavor. Schemes to get one's Iowan cousin crowned King of Malaysia are best concocted over a capper of homemade desserts, coffees, and cappuccinos.

470 Cleveland Ave S
Saint Paul,

Over 15 years of serving the Macalester/Groveland neighborhood homemade Italian cuisine in a cozy, romantic bistro dining room. Traditional dishes like Primavera Alfredo, Seafood Cannelloni, Spaghetti & Meatballs. To five different Chicken dishes, Veal, Smoked Salmon pasta, stuffed Italian Steaks.

238 Snelling Ave S
Saint Paul,

Paisano’s Pizza's sauce slingers create the menu's specialty thin-crust pizzas, Stromboli, and hoagies. Breadsticks escort 16-inch signature pizzas ($19.99) such as the mediterranean pie, whose artichoke hearts sidle up to olives and feta, and whose sun-dried tomatoes resolve to avoid the sun during their next trip to the beach. The tuscan disk unites canadian bacon and fresh basil, and the taco specialty brims with tortilla chips and seasoned beef under a layer of cheddar. Bright yellow and green walls wrap around group tables, where diners can bite into hoagies ($7.29) and look out wide windows. A high red counter with individual seating supports original, vegetarian, or pepperoni Stromboli ($6.99), and allows guests to bring along their laptops, books, or imaginations.

619 Selby Ave
Saint Paul,