Restaurants in Edmonton

Pub Food, Local and Import Beer, Spirits, and Wine at The Rose & Crown Pub (Up to 43% Off)

The Rose & Crown Pub


C$30 C$17


Fish and chips, bangers and mash, and stews served with local brews at an English-style pub with live music Fridays and Saturdays

Italian Food for Lunch or Dinner at Pazzo Pazzo Italian Cuisine (45% Off)

Pazzo Pazzo Italian Cuisine


C$20 C$11

Italian cuisine such as stuffed shells with housemade pasta sauce, Alaskan king crab, and Alberta rack of lamb prepared by the owner

C$12 for C$20 Worth of Mongolian Food at Mongolia Express

Mongolia Express

CPR West

C$20 C$12

Build-your-own stir-fry at a casual restaurant that also offers wonton soup, pork dumplings, ginger beef, and colourful bubble teas

Breakfast, Lunch, or Dinner for Two or Four at The Steak Out (50% Off). Four Options Available.

Steakout and Drifters Lounge


C$16 C$8

For more than quarter-century, family-friendly restaurant has treated locals and travelers to smoked meats, hand-formed burgers, and steaks

One or Two Groupons, Each good for C$30 Worth of Mongolian Barbecue for Two at The Mongolie Grill (Up to 45% Off)

The Mongolie Grill

Multiple Locations

C$30 C$17


Create custom stir-frys by choosing fresh meats, seafood, veggies, and house-made sauces to sizzle atop grills

C$15 for C$30 Worth of Fusion Food and Drinks at AE'S on 118th

AE'S on 118th

Alberta Avenue

C$30 C$15


Dim sum dumplings, baked brie, and other small plates pair with entrees such as the panang chicken and wild-mushroom ravioli

International Cuisine for Two or Four at AQUA Bistro | Bar at the Courtyard Edmonton West (Up to 50% Off)

AQUA Bistro | Bar


C$40 C$20


Father's Day brunch, small plates of calamari & wings, variety of sandwiches for lunch & dinner entrees such as blackened salmon & rib eye

Three-Course Lebanese Meal for Two or Four at Chateau Beirut (Up to 51% Off)

Chateau Beirut


C$75.15 C$37.50


Traditional Lebanese eatery and hookah bar with staples such as shish kebab, hummus, and beef shawarma

C$15 for C$30 Worth of Greek Cuisine at Grub Med Greek Ristorante

Grub Med Greek Ristorante


C$30 C$15


Rich purple decor and classic Mediterranean artwork surrounds traditional meals of Kleftico, Kebabos and Argentinean Asado

C$11.99 for Two Regular Subs, Two Bags of Chips, and Two Medium Fountain Drinks at Quiznos (C$21.14 Value)


Depot 170

C$21.14 C$11.99

Meats, cheeses, and vegetables piled on sandwiches or rolled into wraps crisp and melt when toasted in an oven or on a grill

Charcuterie and Cheese Plates, Cuisine, and Drinks for Two or Four at The Bothy (Half Off)

The Bothy


C$40 C$22

Savoury steak pies, haggis, and plates of fine cheese and charcuterie; extensive wine list and whisky from every region in Scotland

C$15 for C$30 Worth of Barbecued Food at TW's BBQ Smoke House

TW's BBQ Smoke House


C$30 C$15

A place where "the only thing out of the bottle" is beer, the chefs proudly craft every dish from scratch, straight down to the sauce

Mexican Meal for Two or Four with Apps, Entrees, and Drinks at Cafe del Sol (Up to 52% Off)

Cafe Del Sol


C$62 C$34.50


Spicy aromas waft from quesadillas, tender pork tamales & carnitas through restaurant run by mother & daughters

Gastropub Food and Drink for Two or Four or More at Lion's Head Pub (Up to 47% Off)

Lion's Head Pub

Calgary Trail NW

C$30 C$16.50


Cozy tavern captures the feel of an old corner pub as barkeeps pour pints of ale from Irish, British, and North American brewers

Contemporary Comfort Dinner Food for Two or Four at The Dish Bistro (Up to 50% Off)

The Dish Bistro


C$30 C$17


Short rib, hot sandwiches, thick soups, and other hearty dishes fill a bistro featured on the show You Gotta Eat Here!

C$16 for C$30 Worth of Turkish and Mediterranean Cuisine at Istanbul Restaurant

Istanbul Restaurant


C$30 C$16


Sip on cups of thick Turkish coffee while digging into doner kebabs or fresh seafood plus Mediterranean mezes

Chinese Food for Dine-In or Takeout at Lee Garden Restaurant (Up to 40% Off)

Lee Garden Restaurant

Multiple Locations

C$30 C$18

Chinese eatery uses fresh, local ingredients, such as hormone- and antibiotic-free chickens, which they incorporate into curry and chop suey

C$15 for C$30 Worth of Barbecue at Sloppy Hoggs Roed Hus BBQ

Sloppy Hoggs Roed Hus BBQ

Alberta Avenue

C$30 C$15


House-smoked meats nestled on waffle buns and topped with berry barbecue sauce

Indo-Chinese Cuisine at Masala Wok (45% Off). Two Options Available.

Masala Wok

Strathcona Industrial Park

C$20 C$11


Chefs eschew trans fats in favour of canola oil and Asian spices to whip up chicken samosas, szechuan chicken, and basa fish curry

Select Local Merchants

As Justin Lussier traveled through Naples in 2005, he decided to stop for the city's famous pizza at a small street-side eatery bearing the sign Pizzeria Sorbillo. He loved his traditional thin-crust pie so much that he rushed to a pay phone and called his friends Christian Bullock and Jason Allard to tell them that he wanted to make that same pizza. When Justin returned to Canada, the trio travelled to confer with the culinary experts at Associazione Verace Pizza Napoletana (AVPN) in order to uncover what truly makes a pizza Neapolitan. Two years later, the friends set out to open Famoso.

Famoso's chefs all follow strict guidelines set by the AVPN—they only use OO Caputo flour imported from Naples, and they hand mill tomatoes imported from the foot of Mount Vesuvius, where each crop is grown in soil enriched by volcanic ash and sung to daily by volcanologists. Chefs top the crust with local fior di latte mozzarella, fresh basil leaves, and pecorino romano cheese. They then spread dough into wafer-thin disks, which they blast-fire at 900 degrees for 90 seconds inside imported Italian bell-shaped ovens. Pizzas are also topped with ingredients such as soppressata, oven-roasted Italian sausage, kalamata olives, and truffle oil.

Famoso Baristas can pair many of these pies, some of which are reinvented twice each year, with a mix of local and international wines—including vintages from Italy and Canada—and hand-crafted gelato. At each restaurant, they ferry dishes and drinks through rustic and inviting interiors, each of which reflects the unique style of its neighbourhood, though all are united by accents of exposed brick and wood, wine-bottle art, and sculptural pizza-box displays.

1437 99 Street Northwest

Early in the morning, the chefs at Broccolini's Trattoria can be found bustling around the restaurant’s kitchen whipping up the day’s dishes. Dedicated to creating fresh, authentic Italian cuisine, culinary craftspeople keep fare ready-to-eat within the balmy confines of steam tables powered by furious teapots. From the moment the staffers fling the doors open at 8:30 a.m. to the sound of the closing bell at 2:30 p.m., the warm, toffee-hued walls of the dining room resound with the chatter of eaters and the garlic-laden aromas of homemade eats. Throughout the day, hungry patrons can sidle up to the bar to pick up pastas and paninis, surprising taste buds with a rotating lineup of lunch features. As baristas crown cappuccinos with foam, diners settle into leather chairs to start postprandial discussions or stare at the tiny sportsmen bounding between the corners of a flat-screen TV.

11315 174 St NW

Bonanza Buffet Company's expert kitchen crew grants eaters the power to craft personalized meals with unlimited helpings of more than 50 buffet items. To fill their robust buffet line, chefs slice fresh veggies, slow-cook beef, and roast chicken in a rotisserie oven until it's as juicy as the workplace gossip on a soap-opera set. Multicultural eats such as pasta, tacos, and szechuan beef take palates on a tour, and a fully stocked salad bar adds some greenery to each plate's landscape. To round out the custom culinary experience, Bonanza's food gurus equip eaters with a soft-serve ice-cream station. At both locations, cushy booths and tables surround the buffet, forming a casual dining space where guests can chat and debate the hunting strategy to use when acquiring their next plateful.

5420 Calgary Trail NW

Chefs from India craft traditional dishes at New Asian Village's five locations, such as the vegetarian apna navratan korma, with its medley of vegetables and housemade paneer. An Edmonton favourite for 28 years, New Asian Village has cultivated a following of discerning diners, including vegans, gluten-free purists, and professional athletes. Daily lunch buffets showcase unlimited quantities of spices and sustenance, served atop silver trays, much like restraining orders. The staff encourage diners to dig into their entrees with their fingers while dining in the restaurant's intimate booths or surrounded by colourful silks in the private maharaja rooms.

9308 34 Ave. NW

We are a family owned buisness. Located on Whyte Ave We offer east indian food (ie.butter chicken, samosa) just to name a few. At Daawat any customer that comes in we treat like family, we offer buffet and menu and the best service we can provide.

10015 82 Ave NW

Nestled within a serene residential neighbourhood, Grub Med Greek Ristorante fills its dimly lit dining room with the aromas of rich sauces, succulent seafood, and roast lamb. Unlike a raucous gathering in a taverna or a date in a home-stereo store, the atmosphere evokes a romantic tranquility, where walls bear a regal air with deep purple hues, stone masonry, and framed images of ancient Greek artwork. Guests sidle up to intimate, scarlet-clad tables, sharing a traditional starter of hummus and tzatziki with morsels of toasty pita, or dining on forkfuls of marinated souvlaki and baked salmon.

17 Fairway Dr NW