An extension of Minhas Craft Brewery, Minhas Micro Distillery's heritage of handcrafting fine spirits dates back to 1845. Today, the facility produces vodka, rum, Irish cream, horchata, and rye whiskey. Guests can visit the tour center and take home with them the latest clothing, glassware, and collectibles.
Though deft at trick shots, Tyler Voorhees doesn't expect beginning pool players to immediately master the game's intricate physics and geometry. So he focuses on fundamentals during his private and small group lessons at Rockford Billiard Cafe, even filming his students so they can review their techniques with video feedback. From there, pupils can join one of the café's leagues, vie for the top spot in a tournament, or just play a pickup round on 1 of 17 tables. An in-house pro shop even stocks more than 150 pool cues for purchase, as well as onsite cue repair services.
Not everything at Rockford Billiard Cafe revolves around its namesake sport. Darts hit bullseyes, royal flushes trump other hands on video poker units, and catchy tunes resound from an online jukebox. To reenergize patrons after long stretches of playing or dancing, cooks serve up classic bar snacks such as buffalo wings, mozzarella sticks, and pizza.
Whiskey’s Roadhouse electrifies eating with savory bites and nightly hard-rock rhythms. The menu serves early rising stomachs plenty of soul food, such as all-you-can-eat biscuits and gravy ($3.99) and country-fried streak with eggs, toast, and hash browns ($5.99). Instead of scarfing down incriminating photographs, patrons can munch on the Whiskey's special omelette, stuffed with onion, sausage, and shredded cheese, all napping under a blanket of sausage gravy ($6.59). Appetites seeking the delayed gratification of lunch or dinner can delve into a Whiskey barbecue burger, featuring a steak patty topped with cheddar cheese and Whiskey barbecue sauce ($6.99), or the pulled-pork sandwich, which is served plain or slathered in a homemade-bourbon barbecue sauce ($5.99). Much like a chef who is moonlighting as a royal messenger, lunch and dinner items announce their arrival with a side of fries, cottage cheese, hillbilly coleslaw, or a side salad.
It’s difficult to describe a typical trip to 3 Sheets Pub; on any given night, visitors might find themselves locked in a game of darts, dancing to a DJ’s selections, or just hanging out with a guy in a cheese hat. Pitchers of domestic and craft beer flow freely, along with hearty sandwiches and finger foods. Flat-screen televisions encircle the room where the bar quenches thirst, and a red, neon haze filters through various liquor bottles. 3 Sheets Pub also looks after its patrons by offering a free shuttle service that spirits guests home on Friday and Saturday evenings.
Packed with pub-style amusements and plasma screens, Sports Page Bar and Grill headlines a menu of delectable pub fare and cold drafts to savor within its neighborhood-bar atmosphere. Fourteen-inch pizzas run circles around hunger ($5–$7), and Wisconsin deep-fried cheese curds sate appetites by the basketful ($7.49). The Sportspage Deluxe's double patties with bacon and cheese join with fries and a 16-ounce domestic draft in a value meal or a search expedition for the missing ketchup bottle ($7.99). Sports Page's wing-slingers toss house-prepared chicken in a selection of glazes, including fire sauce, caribbean-jerk sauce, and garlic-butter-parmesan sauce ($0.50/wing).
Jax Pub opened in September of 2009 and has built a solid reputation on Great Food, good service & a friendly staff. Jax has a diverse menu with something for everyone, from Pizza to Handmade Burgers, Ahi Tuna, Walleye, Baked Cod, Homemade soups, salads, fish tacos, grouper, wraps & sandwiches & a diverse bar selection too