Spice up your day with some tasty Korean barbecue — Ye Chon Restaurant is smack dab in the middle of Annandale's Annandale district.
Keep your diet in check at Ye Chon Restaurant, a local restaurant with gluten-free and low-fat menu items.
Ready for a drink to unwind? At Ye Chon Restaurant, you can pair your meal with something from their full bar.
No need to splurge on a baby sitter — tots will be right at home chowing down at Ye Chon Restaurant.
Or, take your grub to go.
Ye Chon Restaurant can also cater your next party; call today for details.
At Ye Chon Restaurant, free parking is offered on the whole block.
It will typically cost you about $30 to enjoy a meal at Ye Chon Restaurant.
Stop by for breakfast, lunch, or dinner — Ye Chon Restaurant serves up all three meals.
Swing by the restaurant at literally any hour — it's open 24 hours a day.
For fresh maki, Springfield's Osaka Restaurant has got you covered.
Enjoy a creative, healthy meal at Osaka Restaurant.
Beer, wine, and more are also available from Osaka Restaurant's extensive drink list.
Bring the whole clan to Osaka Restaurant — kids and parents will love the menu and ambience here.
For those in a rush, the restaurant lets you take your food to go.
You can also have Osaka Restaurant cater your next event.
Bike parking is also available outside the restaurant.
Checks are bigger than average at the restaurant, so prepare your wallet.
It's sushi time! Check out Hoang's Grill and Sushi Bar for not just great food but a great time.
Ditch the dairy and meat and head to Hoang's Grill and Sushi Bar for a vegan meal.
A night out deserves a drink to celebrate, and Hoang's Grill and Sushi Bar has the perfect selection of beer and wine to go with your meal.
Youngsters don't need to sit out a trip to Hoang's Grill and Sushi Bar — it's super family-friendly and perfect for little diners and their folks.
At Hoang's Grill and Sushi Bar, your large or small party can easily enjoy a meal.
Dine out in the open during Hoang's Grill and Sushi Bar's summer season when patio tables are available for use.
Bring your laptop here and tap into the complimentary wifi.
Take it nice and easy at Hoang's Grill and Sushi Bar, where casual dress is the rule of the day.
Or, take your grub to go.
Catering is also available if you'd like to serve Hoang's Grill and Sushi Bar's tasty dishes at your next party.
Patrons will find sufficient parking either on the street or in the neighboring garage.
You'll typically spend about $30 per person to dine at Hoang's Grill and Sushi Bar, so plan your budget accordingly.
Hoang's Grill and Sushi Bar accepts all major credit cards, such as Visa, MasterCard, Discover and American Express.
For the freshest fish and the tastiest rolls, check out Koi Koi Sushi.
Come prepared to feast at Koi Koi Sushi — with no low-fat options, any diets will need to be put aside for the moment.
Koi Koi Sushi also operates a bar, so a round of drinks with dinner is not out of the question.
Go ahead and bring your rug rats with you — Koi Koi Sushi has kid-friendly food and seating.
Take your meal to the next level on the patio at Koi Koi Sushi.
Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion.
If you're strapped for time, take out food from Koi Koi Sushi.
Feed the gang at your next get-together with catering from Koi Koi Sushi as well.
The lot adjacent to Koi Koi Sushi provides free parking for diners.
Cyclists will also appreciate the plentiful space to lock up their bikes outside the sushi spot.
Treating yourself doesn't mean breaking the bank, come taste the great dishes Koi Koi Sushi has to offer.
Head on over to Koi Koi Sushi first thing in the morning or last thing in the evening — Koi Koi Sushi is open for breakfast, lunch, and dinner.
Saigon Saigon's immersive Vietnamese menu features pho noodle soups, spicy curries, and entrees of lemongrass chicken or roast pork. Diners sip wine while nibbling small plates of shrimp-topped baguettes, mushroom-stuffed spring rolls, or skewers of marinated chicken satay. Main courses appease appetites with stir-fried noodle dishes, or Chef Vu's specialties of rice topped with Saigon sausage and lemongrass pork, flank steak in sizzling hot pots, and filets of ginger-infused salmon. Chefs garnish dishes with colorful fresh veggies and fragrant herbs, and diners enjoy their feasts amid the warm-colored walls and sprigs of bamboo of the interior or in the open air of the patio.
Kanpai Japanese Restaurant encourages diners to raise their glasses over platefuls of fresh sushi and traditional Japanese entrees. Inside the restaurant—which takes its name from a word that means “cheers!” —patrons gather around the sushi bar and watch as chefs set pieces of yellowtail, white tuna, and smoked salmon over rice and slice up various specialty rolls. Meanwhile, the wait staff carries salmon and chicken teriyaki from the grill to dining room tables both indoors and out. Throughout meals, patrons can sip wine and sake, or kick back with a bottle of Japanese beer.