Massachusetts Restaurants
Restaurant Deals
Shangri-La Worcester
- Downtown Worcester
Wide variety of Chinese and Japanese dishes ranging from spicy kung-pao chicken to teriyaki beef and lobster-filled sushi
The Villa Rose
- Ludlow
Menu of Italian cuisine includes pistachio-crusted chicken and Maine lobster topped with the house pomadoro sauce
Gordon's Fine Wines & Liquors
- Waltham
Instructors, guest sommeliers, and local producers teach students about wine production, food pairings, or bourbon-based cocktails
49 Social
- Downtown
Bacon-wrapped pork loin and local cod entrees star in a meal including appetizers, such as deconstructed tuna maki, and desserts
New Mother India
Multi-course dinner for two or four with samosas, soups, entrees, flatbreads, dessert, and more
Horizons
- Wilbraham
Upscale American- and European-inspired cuisine such as oven-roasted prime rib and baked lobster mac ‘n’ cheese
Sakura Providence
- Attleboro
Chefs create freshly grilled hibachi entrees, delicate sushi, and classic Chinese dishes
Lamole Restaurant
- Harvard Square
Italian dishes such as chicken parmesan alongside gourmet pizzas, pastas, gyros, and cheeseburgers in Harvard Square
Scugnizzi
- Arlington Center
Authentic, housemade Italian cuisine such as thin-crust neapolitan pizzas, lobster tortelloni, and subs named after Italy's 20 regions
BellaCakes
- Marlborough
White or chocolate-flavored cupcakes topped with luscious swirls of white buttercream frosting
Trattoria Bella Mia
- Beverly
Authentic Italian fare and live music at bistro on historic Cabot Street
Maximum Capacity
- Chicopee
Eight specialty sandwiches, eight signature pizzas, and five types of burgers
Blue Angus Cafe
- Dracut
Premium Angus beef burgers and homemade onion rings made fresh daily, along with menu packed with wraps, sandwiches, and American favorites
Stoli Bar
- Brookline Village
A four-course meal features a range of Russian cuisine, such as spinach salads, borscht, fruit blintzes, and a choice of entree
Gourmet Garden Restaurant Hingham
- Hingham
Gluten-free and diet-conscious Asian fusion dishes flavored with fresh produce and herbs rather than MSG
Saray Restaurant
- Boston
Lamb, seafood, and vegetarian entrees come together in traditional Turkish menu of kebabs, salads, and soups
Sweet Liberty
- Billerica
Self-serve frozen yogurt or soft-serve ice cream with fruit, candy, sprinkles, and other toppings
Sushi Box
- Waltham
Eatery praised by the Boston Phoenix cooks up Korean-style beef ribs, pad thai, and specialty sushi rolls
Viva Mexican Grill and Tequileria
- Cochituate
The chef whips up traditional recipes from his childhood in Mexico, including chilis en nogada, carnitas, and handmade masa cakes
Typhoon Asian Bistro
- Back Bay
Sautéed striped bass with ginger, grilled filet mignon sliced with asparagus, and salmon maki rolls
Brookline Family Restaurant
- Brookline Village
Breakfast platters with Turkish beef and sausage, kebabs, falafel wraps, and other Turkish dishes
Porto Bello Restaurant
- Wakefield
Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels
Omelette Headquarters
- Beverly
Jalapeño-speckled Hot Shot omelet and eggs joined by bacon and french toast fuel visitors; lunchtime offers club sandwiches and salads
Nazca Cafe
- Broadway
Vibrant preparations and hearty portions of cebiche, seafood medleys, roasted pork, and grilled steak
Diva Indian Bistro Somerville
- Davis Square
Samosas packed with minced lamb and spices precede lamb curry, chicken dosas, dishes baked in clay tandoor oven, and vegetarian entrees
Bukhara Indian Bistro Boston
- Jamaica Hills
Menu of northern and southern Indian cuisine with tandoori chicken, lamb-stuffed dosas, and curries
Tommy Doyle's Irish Pub & Restaurant
- Hyannis
Nachos, wings, and burgers plus Irish favorites such as corned beef and cabbage
Mela-Boston
- South End
Enlisting a traditional tandoor oven, housemade cheese, and Indian spices, chefs whip up classic Indian staples with varying spice levels
Falafel Corner
Spit-roasted lamb shawarma, crisp falafel, grilled salmon, and other savory ingredients rolled into pita bread
Wichit
- Back Bay
Customizable sandwiches on eight types of bread, available with fresh veggies, sundry sauces, and a wide array of meats
Peony Chinese Restaurant
- Norwood
Healthy, flavorful Chinese dishes of shrimp, fillet of sole, spicy eggplant, twice-cooked pork, and sautéed shrimp and chicken
Four Main Street Bar and Grill
- Huntington
Chef John Slattery crafts blackened steaks, fried calamari, and other casual American favorites in a charming eatery nestled in Hidden Hills
Sullivan Station Restaurant
- Lee
Former train depot with wood-paneled walls decked in vintage photographs surrounds pork chops, deli sandwiches, and pasta
Rooster's Bistro
Rotating menu of specials currently includes haddock bacon scampi and smoked barbecue shrimp on caesar salad
Ristorante Marcellino
- Waltham
Authentic southern Italian dishes such as wood-grilled lamb chops, housemade gnocchi, and brick-oven pizzas topped with assorted mushrooms
The Pub Somerville
- Somerville
Four-decade-old pub serves up such classic bar eats as signature buffalo wings, cheeseburgers, pastrami sandwiches, and steak-tip dinners
Recommended Restaurants by Groupon Customers
Who doesn't like Figaro's delicious subs and deli sandwiches? It turns out there is only one person who doesn't: the peace-hating North Korean Dictator Kim Jong Il the 3rd. Everybody else can't get enough of their affordable Italian concoctions like The Pavarotti (imported prosciutto, fresh mozzarella, tomato, basil & extra virgin olive oil), the Al Capone (steak 'n cheese with pepperoni, peppers, onion, & sliced hot peppers) and Nonna's Meatball (traditional meatball with provolone cheese & marinara sauce). Or if you think you know yourself and your needs even better than the amazing Figaro sub chef (like if you're a Buddhist monk who has contemplated the self for centuries in a cave), you can create your own sandwich or sub with whatever meats, cheeses, bread, and veggies you like. Otherwise, please accept that the Figaro sub chef knows you best. Her name, by the way, is Rosie, and everybody loves her. She's super fun and welcoming, and her equally fun-spirited crew make Figaro's a local favorite hang-out spot. If you are an orphan, you should come hang out at Figaro's because Rosie will feel like the mother you never had. Or that you once had but now she's gone. Rosie can fill the void in your soul and your stomach. That's 2 voids being filled with today's Groupon for the price of 1.
The Savant Project's menu boasts exquisite lunch or brunch bites like the half-pound Angus burger stuffed with Vermont cheddar cheese and topped with crispy applewood bacon ($11), and surf-and-turf omelettes ($9.50) stuffed with chicken, salmon, chorizo, roasted veggies, cheddar, and mango salsa. Lunchtime loungers can savor Savant's signature specials such as Savant steak frites (marinated filet mignon, yucca fries, caramelized onions, and herbed parmesan, $21.50) or beer-battered fish tacos with smoky slaw and guacamole ($15). Lighter, more-social appetites can tip-toe among the tapas with a few plates of beef sliders with ginger, cilantro, and cucumber ($9.50) and raw tuna sashimi in a lime, sesame, and wasabi vinaigrette ($9.50)—it's like the sushi gods cried a salty-sweet tear in the shape of tuna sashimi right into your mouth.
Located at 4 Somerset St. in Beacon Hill, Café Quattro is just around the corner from the State House and up the street from Suffolk Superior Court and Suffolk University. Its menu offers an impressive variety of quality pizzas, paninis, wraps, subs and sandwiches made from only the freshest ingredients, as well as all your favorite coffee drinks. Bite into the Chicken Pesto Panini (grilled chicken marinated in basil pesto, topped with roasted red peppers and mozzarella cheese) and you will exclaim “Mamma Mia!” so loudly that someone will almost certainly shush you (unless you sing the words a la Freddie Mercury in “Bohemian Rhapsody,” because everyone loves that song). If vegetarian is more your moda, try the Caprese Wrap: fresh mozzarella, sliced tomatoes, baby salad greens, roasted red peppers, and red onion, drizzled with a tasty balsamic vinaigrette.
History is full of illustrious matches: Antony and Cleopatra, Woody and Mia Farrow, Romeo and Master P., Middle Eastern and Latin American cuisine. With today's deal, $20 gets you $40 worth of intercontinental fare at ZuZu!, where you can fulfill your every dining, drinking, and dancing desire.Follow @Groupon_Says on Twitter.
Located at 151 Milk St, Max's is local favorite for deli sandwiches, but is also well known for serving up delicious, affordable catering options to offices in Boston and Cambridge. Delivery is free anywhere within the Financial District. Max's portions are more than generous, and the food is assembled with love from the finest ingredients. They provide all the necessary paper goods, silverware and serving utensils. To save plastic, these tree huggers will even pick up any reusable serving ware. Max's Deli has been making fine deli dishes for 16 years, which in deli years is less like a pubescent teenage driving school pupil and more like a dignified, middle aged chef with youthful energy and gracefully greying hair. The kind of neighborhood chef everyone loves. Did we mention Max's Deli makes Cajun Shrimp Skewers and Rice Pilaf that are out of this world? Why, Max's Deli may be Boston's most eligible bachelor.
Take your taste buds on a surprise date—they'll think you're going to grab a smoothie at the mall when you're actually taking them on a whirlwind tour of the flavors of Lebanon and Armenia, courtesy of Basha Café. With this deal, $20 gets you $50 worth of Middle Eastern food, drinks, hookah service, and entertainment ranging from belly dancing to belly singing (also known as karaoke). Follow @Groupon_Says on Twitter.
