The brainchild of Dennis and Evelyn, Big Sky Business Journal holds the distinction as Montana's oldest business publication. Since 1982, the periodical—published twice each month—has kept readers abreast of economic trends in the Treasure State. Family-owned and independent of any daily newspaper, Big Sky Business Journal focuses on fellow small, local businesses and the figures behind them. It also takes a macro look at the economy, helping business owners and patrons alike understand how state and national policies affect them.
Every Needful Thing offers one-stop shopping for home fundamentals and unique items, including food, clothing, and fine home décor. A trip to the housewares department sets heart mixers whirling with L'Equip accessories (starting at $9.99) and appliances. Barren wallscapes instantly perk up with art prints (starting at $1.95) from Greg Olsen, Simon Dewey, and others, and timeless sculptures by Willow Tree (starting at $6) rouse snoring curio cabinets. Summon inner moonwalkers in the food department, featuring nutritious freeze-dried provisions from Thrive (starting at $5.60), before ending shopping forays on a sweet note with natural honey candies from Queen Bee Gardens (starting at $0.25).
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Located in Bozeman, Best Western Plus GranTree Inn is convenient to Bridger Creek Golf Course and Montana Arboretum and Gardens. This casino hotel is within close proximity of Montana State University-Bozeman and American Computer Museum.
Make yourself at home in one of the 120 air-conditioned rooms featuring refrigerators and flat-panel televisions. Your room comes with a pillowtop bed. Windows open for fresh air and mountain views. Wired and wireless Internet access is complimentary, while 42-inch high-definition televisions with cable programming provide entertainment. Private bathrooms with shower/tub combinations feature complimentary toiletries and hair dryers.
Rec, Spa, Premium Amenities
Try your luck at the casino and enjoy other recreational amenities including a casino and an indoor pool. This hotel also features complimentary wireless Internet access, concierge services, and gift shops/newsstands. Guests can catch a ride on the complimentary shuttle, which operates within 8 mi.
Grab a bite to eat at the hotel's restaurant, which features a bar, or stay in and take advantage of room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge. Cooked-to-order breakfasts are available daily for a fee.
Business, Other Amenities
Featured amenities include a business center, a computer station, and business services. Planning an event in Bozeman? This hotel has 336 square feet (30 square meters) of space consisting of conference/meeting rooms, small meeting rooms, and a ballroom. A roundtrip airport shuttle is provided at no charge.
The Middle Fork of the Salmon River in central Idaho cuts through more than 100 miles of rugged wilderness, flowing past towering trees, wildflowers, and craggy mountains. Among rafters, it’s known as a Class IV river, with a few rapids reaching Class V level in high water. On this six-day whitewater-rafting trip from Adventure Guides, up to 24 adventurers take on the Middle Fork, spending their days alternating between rushing through roaring rapids and enjoying the scenery during calm stretches. Throughout the trip, rafters may have the opportunity to fly fish, hike, and soak in hot springs. Along the way, experienced crew members deftly navigate the waterway and handle all of the logistics to ensure a comfortable trip. For detailed information on the best way to reach Stanley, Idaho—the trip's launch point—visit the transportation page. Click here to see the full six-day itinerary.Before the trip: At 6 p.m. on the day before launching, crew members meet with guests for orientation in the conference room at the Mountain Village Lodge in Stanley, Idaho. Guides provide a detailed breakdown of the trip and hand out waterproof packs, day bags, and sleeping gear. Day 1: The group sets out from Stanley toward Boundary Creek or Indian Creek, depending on weather and water conditions. Before putting the rafts in the water, Adventure Guides and the U.S. Forest Service hold a safety briefing. The first day's ride is shallow and steep, and the group pauses for a break along the riverbank for lunch. That night—and each night for the rest of the trip—a supply boat runs ahead to set up camp for the evening. By the time the rafts arrive at the site, the crew will have already arranged everything you need, including the campfire, kitchen, tents, and s’mores tasting room. You can while away the evening by swimming, hiking, fishing, or playing games. Starting at 6 p.m., an hour of hors d'oeuvres and beverages is followed by a dinner that can include dutch-oven potatoes, baked salmon, stuffed chicken, or rib-eye steak. Fresh baked treats are on hand for dessert. Days 2–5: Each morning, guides start a campfire and set out a continental breakfast. About 8 a.m., they whip up a hot meal, often comprising potatoes, omelets, french toast, and pancakes. You can choose a vessel to ride in from a fleet of oar boats, paddleboats, and inflatable kayaks. Before and after lunch, the group negotiates rapids, hops overboard for the occasional dip in a swimming hole, and, of course, admires the views. The water is relatively calm on the second and third days, but picks up speed on days four through six. Lunch is included each day, and on the second and fourth nights you can take a refreshing sun shower. Day 6: After an early rise, the flotilla faces its biggest challenge: a stretch of whitewater known as "Impassable Canyon." After the confluence of the main branch of the Salmon, the boats cruise four more miles to the endpoint at Cache Bar. The crew packs up the boats and sets out a final lunch before guests board the bus back to Stanley. Read the Fine Print for important info on travel dates and other restrictions.