Japanese Restaurants in Springfield

Up to 43% Off Pan-Asian Cuisine at Asia Bistro

Asia Bistro

Pentagon Row

$30 $17

(85)

Pan-Asian spread includes fresh sushi, Chinese stir-fry, spicy Penang curry, and Korean bone-in ribs

50% Off at Samurai Japanese Steakhouse & Sushi Bar

Samurai Japanese Steakhouse & Sushi Bar

Fairfax

$40 $20

(61)

New york strip steak in Samurai sauce; shrimp, chicken, and vegetables grilled tableside by hibachi chefs; sushi rolls

47% Off at Asian Bistro

Asian Bistro

Asian Bistro - Fairfax

$30 $16

Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes

Eden – Up to 71% Off Sushi, Painting, or Barbecue Event

Cafe Asia

Dupont Circle

$65 $25

Make sushi with Cafe Asia chefs, paint a picture, or lounge around hookahs at a rooftop barbecue; two drink tickets included

40% Off Asian Cuisine at Wok and Roll

Wok and Roll

Downtown - Penn Quarter - Chinatown

$20 $12

Specialty sushi rolls, tempura, and Chinese entrees such as general tso's chicken, kung pao delight, and pineapple shrimp

Sushi Taro – Up to 28% Off a Kaiseki or Sushi Tasting Menu

Sushi Taro

Dupont Circle

$276 $200

(697)

10 delicately plated courses of genuine Japanese cuisine that showcase rare, in-season ingredients and seafood

Up to 45% Off at i-Thai Restaurant & Sushi Bar

i-Thai Restaurant & Sushi Bar

Georgetown

$40 $22

Spicy mingles with sweet in traditional Thai dishes alongside Japanese-inspired entrees

40% Off at Tsunami Sushi & Lounge

Tsunami Sushi & Lounge

Logan Circle - Shaw

$40 $24

(136)

Fresh crab, tuna, and salmon shine in inventive maki rolls alongside grilled Japanese dishes at a chic nightlife destination

Up to 50% Off Sushi at Lime Maki House

Lime Maki House

Centreville

$20 $11

Fill up on delicate sushi and sashimi or choose a hot meal such as Korean spicy pork

45% Off at Otani Japanese Steak & Seafood

Otani Japanese Steak & Seafood

Multiple Locations

$40 $22

(173)

Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill

37% Off at Sushi Noshi

Sushi Noshi

Cameron Chase Center

$30 $19

Chefs prepare rolls such as the baked Super Volcano with red snapper, white tuna, shrimp, and albacore

Select Local Merchants

Duk Wo's sleek, casual confines are adorned with Chinese calligraphy, small black booths, and a lively sushi bar. Warm up tongue buds with an order of chicken lettuce wraps, served on a bed of vermicelli and infused with delicate spice, sautéed chicken, and peppers ($6.95 for four, $8.50 for six). The half peking duck is a house specialty, seasoned and slowly grilled until the skin is crispy, and then served with five pancakes, spring onions, and plum sauce to quiet the enthusiastic quacking of hungry stomachs ($14.95). Take a delectable dip with an order of shrimp with lobster sauce, an all-swim of water chestnuts, mushrooms, green peas, and carrots in an egg-white lap pool ($8.95 or $10.95). Sushi is served on Fridays and Saturdays from 5 p.m. to 9 p.m., and the roll library includes classic titles such as spicy tuna ($4.50), as well as novel bundles such as the eel-topped tempura fantasy roll ($8), a favorite of the Loch Ness monster. Check out the full menu of non-sushi nosh here.

9570 Burke Rd
Burke,
VA
US

An evening at Tokyo Japanese Steak House generally includes dinner and a show, but it’s not live music or dancing, and each group of diners gets their own performance. Guests sit down at U-shaped tables built around grills, where chefs theatrically slice, toss, and sizzle teppanyaki dishes. Guests can choose a single protein or a combination—including filet mignon and shrimp—which are seared amid plumes of steam and fire before their very eyes. More mellow meals take place at the sushi and noodle bar, where patrons look on as chefs meticulously build smoked salmon nigiri and Japanese lasagna, a baked California roll with secret sauce.

The dishes pair perfectly with their slew of Asian-inspired drinks. In addition to pouring sake and Sapporo, the bartenders mix specialty cocktails, such as the Tokyo sunrise with tequila, plum wine, and pineapple juice.

66 Canal Center Plz
Alexandria,
VA
US

At Hikaru Sushi, seasoned chefs mold the sea's freshest specimens into more than 70 types of maki and nigiri. In addition to constructing classic California rolls from crab sticks and cucumbers, they whisk taste buds to the frontier of the sushi realm with colorful fruit maki and a deep-fried Virginia roll stuffed with asparagus, cream cheese, and yellowtail. The eponymous Hikaru bento box pairs a choice of five sushi rolls with hot teriyaki and an Asian amuse-bouche such as gyoza or shumai, and the Hikaru maki teams crispy shrimp tempura with a mayo that has more kick than a Rockette who took tae kwon do lessons as a child. To end the meal on a sweet note, guests can nibble desserts such as mango sherbet and tempura ice cream on the restaurant's outdoor patio.

2200 Wilson Blvd
Arlington,
VA
US

Saigon Saigon's immersive Vietnamese menu features pho noodle soups, spicy curries, and entrees of lemongrass chicken or roast pork. Diners sip wine while nibbling small plates of shrimp-topped baguettes, mushroom-stuffed spring rolls, or skewers of marinated chicken satay. Main courses appease appetites with stir-fried noodle dishes, or Chef Vu's specialties of rice topped with Saigon sausage and lemongrass pork, flank steak in sizzling hot pots, and filets of ginger-infused salmon. Chefs garnish dishes with colorful fresh veggies and fragrant herbs, and diners enjoy their feasts amid the warm-colored walls and sprigs of bamboo of the interior or in the open air of the patio.

1301 S Joyce St
Arlington,
VA
US

Kanpai Japanese Restaurant encourages diners to raise their glasses over platefuls of fresh sushi and traditional Japanese entrees. Inside the restaurant—which takes its name from a word that means “cheers!” —patrons gather around the sushi bar and watch as chefs set pieces of yellowtail, white tuna, and smoked salmon over rice and slice up various specialty rolls. Meanwhile, the wait staff carries salmon and chicken teriyaki from the grill to dining room tables both indoors and out. Throughout meals, patrons can sip wine and sake, or kick back with a bottle of Japanese beer.

1401 Wilson Blvd
Arlington,
VA
US

Hungry twosomes can warm up palates with organic tofu miso soup and a starter to share, such as a Dragon Taco, a combination of eel, cucumber, and salsa tucked inside a grilled-tortilla sleeping bag. The second course confronts chopsticks with two of more than 35 special rolls, including the Crunchy Infinity, a symphony of shrimp tempura, spicy crab, cucumber, masago, and crunch flakes, and the Out of Control, which attacks tongues with tuna, salmon, soft-shell crab, and spicy tuna, all drizzled with spicy aioli. Special rolls are then sidekicked by a choice of two classic maki such as California rolls, spicy-scallop rolls, and Spider rolls—deep-fried soft-shell crab dressed in the finest bright-orange masago overcoats.

4238 Wilson Blvd
Arlington,
VA
US