Vegetarian Restaurants in Wesley Heights

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  • Tara Thai
    Get a taste of Southeast Asia at Tara Thai, a sweet spot for Thai food. If you're avoiding fat or gluten, you can still eat well at Tara Thai, which offers a number of low-fat and gluten-free choices. Long guest list? Not a problem at Tara Thai, where big parties will find plenty of room to spread out in comfort. Dress is typically casual at Tara Thai, so leave the fancy duds behind for the evening. If you need to feed a big crowd, Tara Thai also offers catering services for parties and get-togethers. Patrons have access to free parking in the neighboring lot. Menu items at Tara Thai tend to be mid-priced, so expect to plop down about $30 per person to dine here. Tara Thai serves breakfast, lunch, and dinner, so stop by whenever is most convenient for you.
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    4849 Massachusetts Ave NW
    Washington, DC US
  • California Tortilla
    Dive into a Mexican fiesta at California Tortilla, a casual Mexican restaurant. The menu also includes a number of vegan items. California Tortilla is great for families with kids. California Tortilla provides seasonal outdoor seating — be sure to grab a chair before it's too late. If you're in a hurry, place an order for pickup instead. You can also have California Tortilla cater your next event. Parallel-parking experts can find room on the street, though patrons also have access to the restaurant's adjoining lot. For those who wish to avoid traffic, California Tortilla is also accessible via public transportation, with a close stop at Cleveland Park Metro (Red). Thrifty eaters will also love California Tortilla's prices, which are generally below $15.
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    3501 Connecticut Ave NW
    Washington, DC US
  • Lillies Restaurant and Bar
    Though a dessert display case, rustic wooden tables, and exposed-brick walls ground this eatery's casual neighborhood appeal, the food at Lillies remains decidedly upscale but still approachable. A team of chefs draw from Italian culinary traditions when crafting Mediterranean seasonal dishes?including gourmet pastas, roasted lamb, and gourmet eggs benedict?trumped up with demi-glaces and aiolis. Bartenders concoct cocktails and martinis in between pouring international beers and wine to complement the cuisine's distinctive flavors. During warmer months, guests can enjoy their meals on the patio, where Mediterranean touches, including indigo mosaic-tiled tables and olive-oil waterfalls, reflect the cuisine?s heritage.
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    2915 Connecticut Ave. NW
    Washington, DC US

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