CoolWater Fusion

Food & Drink
2010 Wyoming Boulevard Northeast, Albuquerque, NM 87112 2010 Wyoming Boulevard Northeast, Albuquerque Directions
This place has not been rated by customers.
78% of 795 customers recommended
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Fusion, American, International, Asian, Eclectic
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Fusion, American, International, Asian, Eclectic
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • WiFi
    Yes
  • Show Less

Tips

383 Tips
Report | 3 years ago
The doors are sealed, sign has been removed and restaurant is gutted.
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Report | 3 years ago
You must call for a reservation, very friendly, prompt, generous servings, def would go again, great experience.
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Report | 3 years ago
The saki is fabulous the food is amazing
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Report | 3 years ago
The cobbler was excellent, and the dinner portions were huge.
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Report | 3 years ago
Service was good for only having one waitress for the place. Food wasn't very good. It also took over an hour to get food for two people.
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Report | 3 years ago
It was a very pleasant experience. Using the Groupon, we were able to order any appetizer, entrée, and wine from the menu. I would highly recommend CoolWater Fusion. I only wished that they were open later in the evening.
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Report | 3 years ago
Try the bruschetta
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Report | 3 years ago
Interesting food, reasonably priced.
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Report | 4 years ago
Cute place, wait staff very accommodating. Management came out and had a conversation with us about the food. It was a great experience.
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Report | 4 years ago
Bring friends, go often. Cool place.
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From Our Editors

Named Best New Restaurant in 2010 and Best Fusion Restaurant in 2013 by Alibi, CoolWater Fusion puts a spin on traditional recipes with a menu full of creative flavors and plating techniques, leading to upscale American-inspired dishes nuanced by French and Italian flavors. They also serve New Mexican favorites such as enchiladas grande and a New Mexican smothered burrito. Alibi recommends CoolWater's "scrumptious" boneless short ribs, which braise their protein with a mix of red wine, chilis, and plums, and Albuquerque Magazine touts the well-blended flavors of the rainbow trout. Lunches star five sandwich plates and London-style fish 'n' chips, a tilapia battered in the English tabloids but comforted by red-cabbage coleslaw and house-made potato chips.

Seated in cozy booths that are softly lit by dangling light fixtures, patrons can enjoy occasional live music or hone their x-ray vision by staring intently at the brightly colored walls.

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CoolWater Fusion

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