What You'll Get
- Sunday Brunch for Two
- Sunday Brunch for Four
- Sunday brunch for two adults
- Two mimosas
Access to the indoor pool
Groupon Voucher Required for rebate
- Full day self parking voucher
$15 value towards one activity:
- Curling sheet rental of one hour or more
- Land rover excursion of one hour or more (not available on February 11)
- All-terrain vehicles 90-minute excursion (must have legal driver license)
- Per snowmobile for excursions of two hours or more (must have legal driver license)
- Per person on regular priced golf rounds
Advance reservations required and subject to seasonal availability.
The Fine Print
Promotional value expires 60 days after purchase. Amount paid never expires. Brunch is valid Sundays for 1:30pm service. Reservations for both the Spa and Dining room are required. Taxes are not included, should be paid on the purchase price and must be paid at the hotel. Not valid on October 7th 2018 , December 23rd, 25th, or 30th 2018 , January 1st 2019, April 21st 2019, or May 12th 2019. Limit 1 per person, may buy 1 additional as gift(s). Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Fairmont Le Chateau Montebello
Situated on the banks of the Ottawa River, Fairmont Le Chateau Montebello has been adding a touch of refinement to its rustic surroundings for more than 85 years. The hotel's dining room, Aux Chantignoles, keeps with the chateau vibe—the stone pillars surrounding the room support a balcony planked with knotted wood. Chefs also maintain a menu to match, filled with French classics such as pan-seared duck foie gras and prime rib with bacon-and-mushroom puree. Thanks to an extensive wine cellar, guests can pair any of these tempting dishes with a bottle of their choosing.
Beyond dinner service, Aux Chantignoles offers brunch and lunch with more casual dishes, such as steak frites glazed with green-pepper sauce, or vegetarian pizzas topped with artichokes, heart of palm, and black olives. During breakfast, guests can go the continental route, or order plates of delicate crepes topped with maple butter.